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Cargill

Cargill

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About Cargill

Cargill, Incorporated is a privately held American multinational corporation headquartered in Minnetonka, Minnesota. Established in 1865 by William Wallace Cargill, the company has grown to become one of the largest privately held entities in the United States. It employs approximately 160,000 employees operating in 70 countries.

Cargill's diverse operations span several key sectors, each contributing to the global food and agriculture industries.

Key Sectors

Agriculture: The company engages in the origination, processing, marketing, and distribution of grain, oilseeds, and other commodities. It also provides products and services to crop and livestock producers, facilitating the global food supply chain.

Animal Nutrition: Cargill offers animal nutrition solutions designed to enhance livestock health and productivity. These products support producers in meeting the nutritional needs of a growing global population.

Food and Beverage: The company supplies high-quality ingredients, meat and poultry products, and health-promoting components to food and beverage manufacturers, foodservice companies, and retailers. Offerings include edible oils, starches, and other essential food components.

Industrial Products: Cargill serves industrial users with products such as energy, salt, starch, and steel. It also develops and markets sustainable products derived from agricultural feedstocks, contributing to various industrial applications.

Financial Services: The company provides risk management and financial solutions to agricultural, food, financial, and energy customers worldwide, assisting them in navigating market uncertainties.

Recent Business Developments

In 2024, Cargill reported a 10% decline in annual revenues due to ample crop supplies driving down prices. In response, CEO Brian Sikes initiated a restructuring plan to streamline operations by consolidating five business units into three core divisions:

  • Food enterprise
  • Agriculture and trading
  • Specialized portfolio

Commitment to Sustainability

Cargill has demonstrated a strong commitment to environmental sustainability. Its initiatives include deploying zero-emission fully electrified pusher boats and barges, restoring billions of liters of water, and promoting regenerative agricultural practices.

These efforts reflect the company's dedication to reducing environmental impact and promoting responsible practices across its operations.

Locations

Cargill operates in various locations across the United States that support its diverse operations and mission. Key locations include:

  • Springdale, AR
  • Milwaukee, WI
  • Columbia, SC
  • Lincoln, NE
  • Fort Worth, TX
  • Rockford, IL
  • Plymouth, MN
  • Minneapolis, MN
  • Manchester, NH
  • West Columbia, SC
  • Sunset Valley, TX

Overall Mission

With a rich history spanning over 160 years, Cargill continues to play a pivotal role in the global food and agriculture sectors. Its purpose remains focused on nourishing the world in a safe, responsible, and sustainable manner.

Cargill Frequently Asked Questions

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