Restaurant Manager Salary in Texas City, TX
Restaurant Managers in Texas City, TX, in 2025, earn approximately $27.00 per hour, which translates to about $1,080.00 per week, $4,680.00 per month, and $56,160.00 per year.
The job demand for Restaurant Managers in Texas City is growing steadily at about 1.42% per year, reflecting a stable and positive outlook for employment opportunities in restaurant management within the city.
How Much Does a Restaurant Manager Make in Texas City, TX?
The salary of a Restaurant Manager in Texas City varies depending on experience, skills, and the type of establishment. Here is an approximate breakdown across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $24.00 | $960.00 | $4,160.00 | $49,920.00 |
| Mid-level (average) | $27.00 | $1,080.00 | $4,680.00 | $56,160.00 |
| Top earners (90th percentile) | $31.00 | $1,240.00 | $5,373.33 | $64,480.00 |
Do Restaurant Managers in Texas City Earn Tips?
Restaurant Managers generally do not earn tips as part of their compensation since their primary role is management rather than direct customer service. Their earnings typically come from their salary or hourly wages.
Restaurant Manager Salary in Texas City, TX vs. National Average
The national average for Restaurant Managers is around $27.00 per hour, equating to approximately $56,160.00 annually.
When compared to the national average, Restaurant Managers in Texas City earn very similar wages, indicating a competitive market aligned with national standards.
Highest-Paying Areas Near Texas City for Restaurant Managers
Nearby areas offer slightly higher salaries for Restaurant Managers, which might be considered for those willing to commute:
- Downtown Texas City: $28.00 per hour
- Mainland City Centre: $29.00 per hour
These areas typically offer better pay due to higher demand or more upscale dining establishments.
What Influences a Restaurant Manager’s Salary in Texas City?
Several factors influence the salary level of Restaurant Managers in Texas City, including:
- Experience: Managers with many years in the industry often earn higher salaries.
- Skills: Strong leadership, operational management, and financial acumen can boost earning potential.
- Type of Establishment: Luxury or high-volume restaurants tend to pay more than casual or fast-food operations.
- Education and Certifications: Formal training and certifications related to food safety and hospitality management are valuable.
- Location: Salaries can vary within different neighborhoods or cities depending on demand and clientele.
How To Become a Restaurant Manager in Texas City
Becoming a Restaurant Manager in Texas City involves a combination of education, training, and experience:
- Complete Relevant Education: Programs such as the College of the Mainland Culinary Arts Program provide comprehensive training in culinary skills and restaurant management.
- Study Hospitality Management: The Galveston College Hospitality Management Program offers focused education on operational and managerial aspects of the industry.
- Acquire Certifications: Obtain the Texas Food Manager Certification and consider the ServSafe Manager Certification, both of which are often required by employers to ensure food safety knowledge.
- Gain Practical Experience: Work your way up in restaurant roles to develop management skills and understand operations firsthand.
Top Employers Hiring Restaurant Managers in Texas City
Several well-known restaurant chains and establishments actively hire Restaurant Managers in Texas City:
- Taco Bell
- Olive Garden
- Raising Cane's
Establishments That Restaurant Managers in Texas City Work At
Restaurant Managers in Texas City typically work in a range of establishments such as:
- Fast Food: These establishments often have high employee turnover and a fast-paced environment, sometimes resulting in more entry-level managerial roles with moderate pay.
- Casual Dining: Restaurants like Olive Garden offer a balance of customer service and operational management with moderate to good pay.
- Fine Dining: Here, managers tend to earn higher wages due to the complexity and luxury service expected.
The type and size of the establishment largely affect the manager’s salary, with higher-end restaurants typically paying more for experienced managers.
Related Hospitality Jobs in Texas City for Restaurant Managers
If you're interested in roles similar to Restaurant Manager, here are some related positions worth considering.
These include Restaurant Manager, Food and Beverage Manager, and Bar Manager, which share similar skills and responsibilities in the hospitality industry.
Labor Laws and Taxes for Restaurant Managers in Texas City
Understanding labor laws and tax regulations helps Restaurant Managers in Texas City navigate their rights and responsibilities effectively.
- For federal labor laws, visit the U.S. Department of Labor website.
- The Texas Workforce Commission website provides resources specific to Texas employment law and workforce development.
- For local regulations and city-specific information, see the Texas City official website.