Head Chef Salary in Winston-Salem, NC
Head Chefs in Winston-Salem, NC, in 2025, earn approximately $26.70 per hour, equating to about $1,068.00 per week, $4,628.00 per month, and $55,536.00 per year.
The employment outlook for Head Chefs in this region is positive with a growth rate around 5% per year, indicating a steady increase in demand for experienced culinary leadership.
How Much Does a Head Chef Make in Winston-Salem, NC?
The salary of a Head Chef in Winston-Salem can differ depending on experience, establishment type, and other factors. Below is a breakdown of estimated earnings at various experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.90 | $836.00 | $3,616.13 | $43,232.00 |
| Mid-level (average) | $26.70 | $1,068.00 | $4,628.00 | $55,536.00 |
| Top earners (90th percentile) | $37.30 | $1,492.00 | $6,446.67 | $77,584.00 |
Do Head Chefs in Winston-Salem Earn Tips?
Head Chefs typically do not earn tips as their role is largely managerial and behind the scenes. Their earnings are primarily derived from salaries or wages rather than gratuities.
Head Chef Salary in Winston-Salem vs. National Average
Across the nation, Head Chefs earn on average about $28.40 per hour and approximately $59,072 annually.
Compared to national figures, Head Chefs in Winston-Salem earn slightly less, with an average hourly wage of $26.70 and annual salary of $55,536. This difference may reflect local cost of living and market conditions.
Highest-Paying Areas Near Winston-Salem for Head Chefs
Nearby areas offer varying pay rates for Head Chefs:
- Downtown: $28.50 per hour
- Buena Vista: $27.80 per hour
Those working in Downtown Winston-Salem may see higher compensation than in other nearby neighborhoods.
What Influences a Head Chef’s Salary in Winston-Salem?
Several factors can significantly affect the salary of a Head Chef in Winston-Salem:
- Experience and Expertise: More experienced Head Chefs with proven culinary skill and leadership abilities command higher wages.
- Type of Establishment: Upscale restaurants and hotels typically offer greater compensation compared to casual dining or fast casual chains.
- Size and Reputation of Venue: Large hotels or well-known culinary destinations may pay more for talent.
- Education and Certifications: Culinary degrees or certifications like Certified Executive Chef (CEC) can boost earning potential.
- Skill Set: Specializations in cuisines or menu development can increase value to employers.
How To Become a Head Chef in Winston-Salem
Becoming a Head Chef in Winston-Salem involves a combination of education, certification, and practical experience.
Starting with culinary education options like the Forsyth Tech Culinary Arts Program provides foundational skills essential for success.
Additionally, pursuing certifications such as the ServSafe Certification and Certified Executive Chef (CEC) credential demonstrates a commitment to food safety and culinary excellence.
Programs like Salem College Hospitality Management offer courses that prepare students for food service operations and management roles, helping build leadership capabilities.
Working your way through various kitchen roles to gain hands-on experience and leadership practice is critical for advancement to Head Chef.
Top Employers Hiring Head Chefs in Winston-Salem
Several prominent employers in Winston-Salem often seek qualified Head Chefs, including:
- Kimpton Hotels & Restaurants
- Compass Group USA
- Morrison Healthcare
- Village Tavern
Establishments That Head Chefs in Winston-Salem Work At
Head Chefs commonly find employment across a variety of food service venues such as:
- Fine Dining Restaurants: Command higher salaries due to sophisticated menus and customer expectations.
- Hotels and Resorts: Typically offer stable employment and benefits with competitive pay.
- Casual Dining and Fast Casual: May offer less pay but opportunities for creative menu development and growth.
- Catering Companies: Employment here can range widely depending on event scale and clientele.
The type and prestige of the establishment play key roles in influencing salary levels for Head Chefs.
Related Hospitality Jobs in Winston-Salem for Head Chefs
For those interested in careers similar to Head Chef, consider these related roles:
This includes Executive Chef, Chef, and Restaurant Manager positions, all offering pathways in culinary and hospitality career development.
Labor Laws and Taxes for Head Chefs in Winston-Salem
Head Chefs should stay informed about relevant labor laws and tax requirements to ensure compliance and safeguard their rights.
- Learn about North Carolina state laws on the official NC government website.
- For federal employment standards, visit the U.S. Department of Labor at dol.gov.
- Find local labor regulations through the Forsyth County government site.