Head Chef Salary in Surprise, AZ
Head Chefs in Surprise, AZ, in 2025, earn approximately $46.78 per hour, which translates to about $1,871.20 per week, $8,108.53 per month, and $97,302.40 per year.
The demand for Head Chefs in Surprise is growing steadily at about 5% per year, indicating a healthy increase in job openings and opportunities in the local culinary industry.
How Much Does a Head Chef Make in Surprise, AZ?
The salary of a Head Chef in Surprise varies with experience and employer type. Below is a breakdown of earnings at different career stages.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $45.19 | $1,807.60 | $7,813.53 | $93,763.20 |
| Mid-level (average) | $46.09 | $1,843.60 | $7,966.93 | $95,747.20 |
| Top earners (90th percentile) | $48.19 | $1,927.60 | $8,310.93 | $99,995.20 |
Do Head Chefs in Surprise Earn Tips?
Head Chefs in Surprise generally do not earn tips. Their salary is typically based on their wages or salary, reflecting their role primarily behind the scenes in the kitchen rather than direct customer interaction.
Head Chef Salary in Surprise vs. National Average
Nationally, Head Chefs earn an average of around $30.74 per hour, which equals about $63,939.20 per year.
Compared to the national average, Head Chefs in Surprise earn significantly more, with an hourly wage of about $46.78 and an annual salary of around $97,302.40.
This higher pay in Surprise can be attributed to the local cost of living, demand for experienced culinary professionals, and the prominence of dining establishments seeking skilled kitchen leadership.
Highest-Paying Areas Near Surprise for Head Chefs
Nearby areas and their pay rates for Head Chefs include:
- Firebirds Wood Fired Grill: $46.78 per hour
- Cooper’s Hawk Winery & Restaurant: $46.78 per hour
These establishments offer competitive wages that reflect their upscale dining experiences and the need for seasoned culinary management.
What Influences a Head Chef’s Salary in Surprise?
Several key factors influence a Head Chef’s salary in Surprise:
- Experience and Expertise: More experienced chefs with proven leadership and culinary skills command higher pay.
- Skills and Specializations: Advanced skills in particular cuisines or food preparation techniques can increase earning potential.
- Type of Establishment: Upscale restaurants and hotels typically offer higher salaries than casual or fast-food venues.
- Location and Local Economy: Salaries adjust based on the cost of living and the economic landscape of the area.
- Certifications and Education: Holding industry certifications or culinary degrees often results in better compensation.
How To Become a Head Chef in Surprise
To pursue a career as a Head Chef in Surprise, you can follow these steps:
- Complete Culinary Education: Consider enrolling in formal culinary programs such as those at the Arizona Culinary Institute or Scottsdale Community College Culinary Arts Program to develop foundational skills.
- Earn Food Safety Certifications: Certifications like the ServSafe Manager Certification are often required to ensure proper food handling.
- Obtain Advanced Culinary Certifications: Credentials such as the Certified Executive Chef (CEC) highlight advanced cooking skills and leadership capabilities.
- Gain Kitchen Experience: Work your way up through kitchen roles—commis chef, sous chef—gaining practical experience.
- Develop Leadership Skills: Managing kitchen staff and operations effectively is critical to progressing to a Head Chef position.
Top Employers Hiring Head Chefs in Surprise
Some leading employers hiring Head Chefs in Surprise include:
- Firebirds Wood Fired Grill
- Cooper’s Hawk Winery & Restaurant
- Lou Malnati’s Pizzeria
Establishments That Head Chefs in Surprise Work At
Head Chefs in Surprise typically work in a range of settings such as:
- Casual Dining Restaurants: These offer steady work but usually moderate salaries.
- Fine Dining and Upscale Restaurants: These establishments often pay higher salaries due to complexity and customer expectations.
- Hotels and Resorts: Larger operations may offer competitive pay and greater benefits.
- Resort and Winery Restaurants: These may combine fine dining and casual atmospheres, often with unique culinary styles.
The type of establishment greatly impacts salary, with upscale venues generally offering higher compensation for Head Chefs.
Related Hospitality Jobs in Surprise for Head Chefs
If you’re interested in careers related to the Head Chef role, consider the following positions:
These include Executive Chef, Chef, and Restaurant Manager positions, each offering unique aspects of culinary management and hospitality leadership.
Labor Laws and Taxes for Head Chefs in Surprise
Head Chefs should be aware of key labor laws and tax regulations affecting their employment:
- Visit the Federal website for labor laws and regulations for comprehensive guidelines.
- Check the Arizona state website for industrial commission and labor laws to understand state-specific standards.
- Refer to the City of Surprise official website for local regulations and resources.