Head Chef Salary in Lewisville, TX
Head Chefs in Lewisville, TX, in 2025, earn approximately $26.92 per hour, which translates to about $1,076.80 per week, $4,666.13 per month, and $55,993.60 per year.
The demand for Head Chefs in Lewisville is growing steadily at about 5% per year, reflecting a positive job outlook and increasing opportunities in the culinary industry locally.
How Much Does a Head Chef Make in Lewisville, TX?
The salary of a Head Chef in Lewisville can vary depending on experience and the specific employer, but here is a general look at earnings across experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $22.12 | $884.80 | $3,826.93 | $45,977.60 |
| Mid-level (average) | $26.92 | $1,076.80 | $4,666.13 | $55,993.60 |
| Top earners (90th percentile) | $31.73 | $1,269.20 | $5,486.13 | $65,958.40 |
Do Head Chefs in Lewisville Earn Tips?
Head Chefs generally do not earn tips as their role primarily involves kitchen management and food preparation behind the scenes. Their compensation comes mainly from their salary rather than gratuities.
Head Chef Salary in Lewisville, TX vs. National Average
Nationally, Head Chefs earn an average of around $26.00 per hour, translating to about $54,080 per year.
Compared to the national average, Head Chefs in Lewisville earn slightly more, at about $26.92 per hour and $55,993.60 annually.
This reflects moderately higher salary potential in Lewisville, possibly due to local market demands and cost of living considerations.
Highest-Paying Areas Near Lewisville for Head Chefs
When looking at nearby areas, Head Chef salaries vary as follows:
- Old Town: $28.00 per hour
- Castle Hills: $27.50 per hour
Head Chefs in Old Town and Castle Hills generally earn more than those in Lewisville, making these neighboring areas attractive for culinary professionals seeking higher pay.
What Influences a Head Chef’s Salary in Lewisville?
Several key factors influence the salary of a Head Chef in Lewisville:
- Experience and Skill Level: Experienced Head Chefs with refined culinary skills and management expertise typically earn higher salaries.
- Type of Establishment: Fine dining restaurants and upscale venues usually offer better pay compared to casual or fast-casual eateries.
- Education and Certifications: Formal culinary education and certifications can enhance earning potential.
- Size and Reputation of the Restaurant: Well-known establishments with large-scale operations may provide higher compensation.
- Geographic Location: Being in or near higher-paying areas or affluent neighborhoods can impact salary.
How To Become a Head Chef in Lewisville
To pursue a career as a Head Chef in Lewisville, consider the following steps:
- Complete Formal Culinary Training: Enroll in programs such as those offered by North Central Texas College – Flower Mound Campus, which provides hands-on culinary arts education near Lewisville.
- Advanced Culinary Programs: The Culinary School of Fort Worth, about 40 minutes from Lewisville, offers comprehensive instruction in cooking techniques and restaurant operations.
- Earn Professional Certifications: Acquiring credentials like the Culinology Certification from the Research Chefs Association and American Culinary Federation Certification can improve job prospects.
- Gain Practical Kitchen Experience: Starting as a line cook or sous chef helps develop skills needed to advance to a Head Chef role.
- Build Leadership Abilities: Strong kitchen management and organizational skills are essential to success.
Top Employers Hiring Head Chefs in Lewisville
Several prominent employers in Lewisville are known for hiring skilled Head Chefs, including:
- Texas Western Management Partners
- Truluck's
- Canyon Creek Country Club
Establishments That Head Chefs in Lewisville Work At
Head Chefs in Lewisville typically work in a variety of establishments such as:
- Fine Dining Restaurants: Offer the highest salaries due to the skill level and quality expected.
- Casual Dining: Often provide moderate pay with a focus on a diverse menu and steady clientele.
- Country Clubs and Banquet Facilities: These venues can offer competitive pay alongside catering and event responsibilities.
- Hotel Kitchens: Larger-scale operations with opportunities for advancement and stable compensation.
The type of establishment significantly impacts compensation, with upscale locations typically rewarding Head Chefs with higher pay.
Related Hospitality Jobs in Lewisville for Head Chefs
If you're interested in roles closely related to Head Chef, consider these options:
These include Executive Chef, Chef de Cuisine, and Restaurant Manager roles, each requiring similar skills and offering varying salary ranges.
Labor Laws and Taxes for Head Chefs in Lewisville
Head Chefs should be mindful of the labor laws and tax obligations relevant to their work environment:
- Federal labor regulations can be accessed through the U.S. Department of Labor website.
- The Texas Workforce Commission provides state-specific employment and labor law information on the Texas Workforce Commission website.
- Local regulations and permits for businesses in Lewisville can be found on the Lewisville city website.