Head Chef Salary in Kailua, HI
Head Chefs in Kailua, HI, in 2025, earn approximately $35.00 per hour, which translates to about $1,400.00 per week, $6,066.67 per month, and $72,800.00 per year.
The demand for Head Chefs in Kailua is growing steadily at about 5% per year, indicating a positive outlook for job opportunities in the culinary field in this locale.
How Much Does a Head Chef Make in Kailua, HI?
The salary of a Head Chef in Kailua can vary depending on experience and employer, but here is a general overview across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
| Mid-level (average) | $35.00 | $1,400.00 | $6,066.67 | $72,800.00 |
| Top earners (90th percentile) | $40.00 | $1,600.00 | $6,933.33 | $83,200.00 |
Do Head Chefs in Kailua Earn Tips?
Head Chefs generally do not earn tips as their role is predominantly kitchen-based and not typically involved in direct customer service, so their income primarily comes from their salary or hourly wage.
Head Chef Salary in Kailua vs. National Average
Nationally, Head Chefs earn an average of around $32.00 per hour, translating to about $66,560.00 per year.
When compared to the national average, Head Chefs in Kailua earn slightly more, about $35.00 per hour, which equates to $72,800.00 annually.
This can be attributed to the higher living costs and the culinary demand in the region.
Highest-Paying Areas Near Kailua for Head Chefs
Looking at nearby areas, the salary range for Head Chefs varies slightly:
- Buzz's Original Steak House: $35.00 per hour
- Cinnamon's Restaurant: $33.00 per hour
These establishments offer competitive wages, with Buzz's Original Steak House paying at the higher end for the region.
What Influences a Head Chef’s Salary in Kailua?
Several factors can affect how much a Head Chef earns in Kailua, including:
- Experience: More seasoned Head Chefs often command higher wages due to their skill set and leadership abilities.
- Skills and Specializations: Expertise in specific cuisines, such as Pacific Rim or Hawaiian cuisine, can enhance earning potential.
- Type of Establishment: High-end restaurants and hotels tend to pay more than casual dining or fast-casual eateries.
- Size and Reputation of Employer: Larger, well-known establishments often offer better compensation packages.
- Certifications and Education: Holding relevant culinary credentials can influence salary.
How To Become a Head Chef in Kailua
Becoming a Head Chef in Kailua typically involves a combination of culinary education, practical experience, and certifications:
- Complete Culinary Programs: Consider enrolling in programs such as the Kapi'olani Community College Culinary Arts Program in Honolulu or the Leeward Community College Culinary Arts Program in Pearl City, which focus on Pacific Rim cuisine and provide hands-on training.
- Obtain Certifications: Earning the ServSafe Food Protection Manager Certification, a nationally recognized credential on food safety, is highly recommended. Additionally, the Hawaii Liquor Commission Manager's Card may be required for managing establishments serving alcohol in Hawaii.
- Gain Kitchen Experience: Starting in roles such as line cook or sous chef helps build necessary skills toward becoming a Head Chef.
- Develop Management Skills: Leadership and staff management experience are critical to progressing to the Head Chef position.
Top Employers Hiring Head Chefs in Kailua
If you are seeking employment as a Head Chef in Kailua, consider applying to these notable local establishments:
- Buzz's Original Steak House
- Cinnamon's Restaurant
- Uahi Island Grill
Establishments That Head Chefs in Kailua Work At
Head Chefs in Kailua are employed across a range of establishments. These include:
- Fine Dining Restaurants: Usually offer the highest earning potential due to premium menus and clientele.
- Casual Dining: These establishments may pay moderately, but offer diverse culinary environments.
- Hotel Kitchens and Resorts: Often offer competitive salaries with added benefits, reflecting the scale of food operations.
- Fast Casual and Specialty Eateries: These might offer lower wages but can provide valuable experience and quicker advancement.
The type and prestige of the establishment can significantly influence salary and career growth opportunities for Head Chefs.
Related Hospitality Jobs in Kailua for Head Chefs
For those interested in positions related to Head Chef, there are several similar roles within hospitality:
These include Executive Chef, Chef, and Restaurant Manager roles, all closely related and involving significant culinary and management responsibilities.
Labor Laws and Taxes for Head Chefs in Kailua
Head Chefs should familiarize themselves with labor laws and tax regulations relevant to working in Hawaii:
- State of Hawaii Department of Labor and Industrial Relations provides information on employment standards and worker rights: https://labor.hawaii.gov
- The U.S. Department of Labor offers federal guidelines on wages, hours worked, and workplace safety: https://www.dol.gov