Head Chef Salary in Hialeah, FL
Head Chefs in Hialeah, FL, in 2025, earn approximately $30.00 per hour, which translates to about $1,200.00 per week, $5,200.00 per month, and $62,400.00 per year.
The demand for Head Chefs in Hialeah is growing at a healthy rate of about 5% per year, indicating an increasing need for skilled culinary leaders in the city's hospitality sector.
How Much Does a Head Chef Make in Hialeah, FL?
The salary of a Head Chef in Hialeah can vary depending on experience and the type of establishment, but here is a general breakdown across different levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.00 | $1,000.00 | $4,333.33 | $52,000.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $35.00 | $1,400.00 | $6,033.33 | $72,800.00 |
Do Head Chefs in Hialeah Earn Tips?
Head Chefs typically do not receive tips directly as part of their compensation, since their role mainly focuses on kitchen management and food preparation rather than direct customer service.
Head Chef Salary in Hialeah, FL vs. National Average
On a national level, Head Chefs earn approximately $29.00 per hour, which amounts to around $60,320.00 per year.
Compared to the national average, Head Chefs in Hialeah earn slightly more, at $30.00 per hour and $62,400.00 annually, reflecting the local demand and cost of living considerations.
Highest-Paying Areas Near Hialeah for Head Chefs
Nearby areas to Hialeah offer competitive salaries for Head Chefs, including:
- Downtown Hialeah: $32.00 per hour
- Hialeah Gardens: $31.50 per hour
These areas may present better pay opportunities for Head Chefs willing to commute or work within these neighborhoods.
What Influences a Head Chef’s Salary in Hialeah?
The salary of a Head Chef in Hialeah is influenced by several key factors:
- Experience and Culinary Skills: More experienced chefs with advanced techniques or specialties command higher wages.
- Type of Establishment: Upscale restaurants or hotels tend to pay more than casual or fast food places.
- Management Responsibilities: Chefs managing larger kitchens or multiple teams often earn more.
- Certifications and Education: Culinary diplomas and certifications can boost earning potential significantly.
- Local Market Demand: Increasing demand for quality dining drives salaries upward in Hialeah.
How To Become a Head Chef in Hialeah
To succeed as a Head Chef in Hialeah, consider these pathways:
- Complete Culinary Training: Programs like Commercial Foods & Culinary Arts at Hialeah Adult Education Center prepare students for kitchen roles, covering extensive food preparation and presentation skills with certificates upon completion.
- Pursue Higher Education: Nearby FIU Chaplin School of Hospitality & Tourism Management offers comprehensive degrees specializing in Restaurant & Culinary Management.
- Get Certified: Obtaining credentials like the ServSafe Food Manager Certification ensures knowledge of food safety, often a requirement.
- Achieve Advanced Certifications: The Certified Executive Chef (CEC) certification recognizes top culinary and managerial skills.
- Gain Valuable Experience: Start in assistant roles or cooking positions to build expertise and leadership qualities.
Top Employers Hiring Head Chefs in Hialeah
Several notable establishments in Hialeah hire Head Chefs regularly, including:
- CAVA
- Karla Cuban Bakery
- Polo Norte
- Cancun Grill
- Trigo Café Tapas Wine
Establishments That Head Chefs in Hialeah Work At
Head Chefs in Hialeah work across a range of establishments such as casual dining restaurants, fast-casual eateries, specialty bakeries, and upscale dining venues.
The type of establishment greatly impacts salary, with upscale restaurants and hotels typically offering higher pay due to complex menus, larger teams, and greater responsibilities.
Fast casual or smaller restaurants might provide lower wages but can offer valuable experience for emerging chefs.
Related Hospitality Jobs in Hialeah for Head Chefs
If you are interested in careers related to Head Chef roles, consider these options:
These include Executive Chef, Chef de Partie, and Restaurant Manager positions, which share culinary leadership and operational responsibilities.
Labor Laws and Taxes for Head Chefs in Hialeah
Head Chefs should be familiar with labor laws and tax regulations relevant to their employment:
- For federal labor regulations, visit the U.S. Department of Labor website.
- The State of Florida's official portal provides information on state labor laws and employment protections.
- For local government resources in Hialeah, check the City of Hialeah's official site.