Head Chef Salary in Garland, TX
Head Chefs in Garland, TX, in 2025, earn approximately $47.07 per hour, which translates to about $1,882.80 per week, $8,158.80 per month, and $97,905.60 per year.
The demand for Head Chefs in Garland is growing positively by around 5% per year, which indicates a healthy and expanding job market for culinary leadership roles within the area.
How Much Does a Head Chef Make in Garland, TX?
The salary of a Head Chef in Garland varies with experience and skills, but here’s a closer look at earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $35.58 | $1,423.20 | $6,164.80 | $73,996.80 |
| Mid-level (average) | $47.07 | $1,882.80 | $8,158.80 | $97,905.60 |
| Top earners (90th percentile) | $58.56 | $2,342.40 | $10,139.20 | $121,996.80 |
Do Head Chefs in Garland Earn Tips?
Head Chefs typically do not earn tips as their role is primarily focused on kitchen management and food preparation behind the scenes. Their compensation is usually salary-based without additional tip income.
Head Chef Salary in Garland vs. National Average
Nationally, Head Chefs earn about $47.17 per hour, amounting to around $98,113.60 per year.
Comparatively, Head Chefs in Garland earn a very similar hourly rate of $47.07 per hour and an annual salary of $97,905.60, closely aligning with the national average.
Highest-Paying Areas Near Garland for Head Chefs
Nearby areas offer competitive wages for Head Chefs:
- Downtown Garland: $48.50 per hour
- Firewheel Town Center: $49.00 per hour
These areas may offer slightly higher pay, possibly reflecting larger or higher-end dining establishments in those neighborhoods.
What Influences a Head Chef’s Salary in Garland?
The salary of a Head Chef in Garland is influenced by several factors:
- Experience and Culinary Skills: More seasoned Head Chefs with refined culinary talents tend to command higher wages.
- Type of Establishment: Fine dining restaurants generally offer better pay compared to casual or fast-food kitchens.
- Management Responsibilities: The scope of kitchen oversight and staff managed can increase earning potential.
- Educational Background and Certifications: Culinary degrees and certifications support salary growth.
- Reputation and Awards: Recognition within the culinary community can boost pay and job opportunities.
How To Become a Head Chef in Garland
Becoming a Head Chef in Garland involves developing culinary expertise and leadership abilities through the following steps:
- Trainees often start with formal education by enrolling in culinary arts programs such as the El Centro College Culinary Arts Program or the Collin College Culinary Arts Program, which provide foundational skills and training.
- Obtaining certifications like the Certified Executive Chef (CEC) offered by the American Culinary Federation enhances prospects by validating advanced skills and management competence.
- Securing a Food Manager Certification is mandatory in Texas and ensures understanding of food safety practices, which is essential for leadership roles in kitchens.
- Gaining hands-on experience in kitchens, progressively advancing from line cook to sous chef and ultimately head chef positions.
Top Employers Hiring Head Chefs in Garland
Several notable employers in Garland actively seek experienced Head Chefs, including:
- Brinker International
- Darden Restaurants
- Landry's Inc.
Establishments That Head Chefs in Garland Work At
Head Chefs typically find employment in a range of foodservice establishments:
- Fine Dining Restaurants: These establishments generally offer higher salaries due to the complexity of cuisine and reputation.
- Casual Dining: Moderate pay and a faster-paced environment, suitable for many Head Chefs.
- Hotels and Resorts: Often have diverse culinary operations with opportunities for higher compensation.
- Casual and Fast-Casual Chains: Typically offer lower salaries but can provide steady employment and benefits.
The type of establishment has a direct influence on the salary, with upscale venues tending to pay more.
Related Hospitality Jobs in Garland for Head Chefs
If you're exploring similar careers to Head Chef, you might consider related roles in the culinary and hospitality field:
These include Executive Chef, Chef de Cuisine, and Restaurant Manager roles, which share similar skills and responsibilities in culinary leadership and management.
Labor Laws and Taxes for Head Chefs in Garland
Head Chefs in Garland should be aware of federal, state, and local labor laws and tax guidelines to better manage their employment rights and obligations.
- You can find comprehensive labor regulations on the U.S. Department of Labor (federal website).
- The Texas Workforce Commission offers state-specific guidance for workers and employers in Texas.
- Local employment policies and resources can be accessed on the City of Garland Official Website.