Head Chef Salary in Fayetteville, AR
Head Chefs in Fayetteville, AR, in 2026, earn approximately $48.00 per hour, which translates to about $1,920.00 per week, $8,320.00 per month, and $99,840.00 per year.
The demand for Head Chefs in Fayetteville is growing steadily at about 5% per year, indicating an expanding market and increasing opportunities for skilled culinary leaders in the region.
How Much Does a Head Chef Make in Fayetteville, AR?
The salary of a Head Chef in Fayetteville varies by experience and skill level. Below is a breakdown of typical earnings for different levels of experience.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $33.00 | $1,320.00 | $5,720.00 | $68,640.00 |
| Mid-level (average) | $48.00 | $1,920.00 | $8,320.00 | $99,840.00 |
| Top earners (90th percentile) | $55.00 | $2,200.00 | $9,566.67 | $114,400.00 |
Do Head Chefs in Fayetteville Earn Tips?
Head Chefs generally do not earn tips, as their responsibilities focus on kitchen management rather than direct customer interaction. Their compensation typically comes from their salary rather than gratuities.
Head Chef Salary in Fayetteville, AR vs. National Average
The national average hourly wage for a Head Chef is around $30.74, with an annual salary averaging roughly $63,939.20.
Compared to the national average, Head Chefs in Fayetteville earn significantly more, with an hourly rate of $48.00 and an annual salary close to $99,840.00. This reflects Fayetteville's growing culinary scene and potential higher cost of living in certain areas.
Highest-Paying Areas Near Fayetteville for Head Chefs
Nearby areas offer varying pay rates for Head Chefs including:
- Downtown Fayetteville: $50.00 per hour
- Dickson Street: $52.00 per hour
These locations typically boast more upscale dining options and therefore tend to pay higher wages to experienced Head Chefs.
What Influences a Head Chef’s Salary in Fayetteville?
Experience and Culinary Skills: More seasoned Head Chefs with proven management and cooking skills command higher pay.
Type of Establishment: Upscale or fine dining restaurants generally offer better salaries compared to casual eateries.
Education and Certifications: Formal culinary education and certifications can significantly boost earnings.
Leadership and Management Abilities: Skills in managing kitchen staff and operations often increase compensation levels.
Local Demand and Cost of Living: Variations in demand and living expenses in Fayetteville affect salary ranges.
How To Become a Head Chef in Fayetteville
To pursue a career as a Head Chef in Fayetteville, consider the following:
- Enroll in culinary programs such as Northwest Arkansas Community College Culinary Arts Program, which offers comprehensive training and hands-on experience.
- Explore advanced culinary education at Brightwater: A Center for the Study of Food, focusing on sustainability and culinary innovation.
- Obtain essential certifications including ServSafe Certification for food safety and hygiene.
- Achieve professional recognition with credentials like the Certified Executive Chef (CEC) from the American Culinary Federation.
- Gain practical experience by working in various kitchen roles to build both technical and managerial skills.
Top Employers Hiring Head Chefs in Fayetteville
Some notable employers currently seeking experienced Head Chefs include:
- Four Leaf Restaurant Group
- What a Treat Consulting
- JM LLC
- Ewal LLC
- Theo's
Establishments That Head Chefs in Fayetteville Work At
Head Chefs typically find employment across a variety of establishment types such as:
- Fine Dining Restaurants: Usually offer the highest salaries due to demanding culinary standards and upscale clientele.
- Casual Dining: Provide steady work with moderate pay but often with more opportunities for advancement.
- Hotels and Resorts: May pay competitive wages and offer benefits with a focus on diverse menu offerings.
- Private Clubs and Catering Companies: Sometimes pay premium wages for specialized culinary expertise and event catering.
The type of establishment directly influences earning potential and work environment for Head Chefs.
Related Hospitality Jobs in Fayetteville for Head Chefs
Jobs related to the Head Chef position offer opportunities with overlapping skill sets and varying salaries.
These similar roles include Executive Chef, Chef, and Restaurant Manager, each offering distinct responsibilities and compensation ranges.
Labor Laws and Taxes for Head Chefs in Fayetteville
Head Chefs should familiarize themselves with regulations affecting their employment and salary.
- Refer to the Federal Department of Labor website for comprehensive federal labor laws and guidelines.
- Review state-specific labor laws and employment regulations on the Arkansas government website.
- The Fayetteville city website provides local workplace resources and regulatory information.