Head Chef Salary in Davie, FL
Head Chefs in Davie, FL, in 2025, earn approximately $30.72 per hour, which translates to about $1,228.80 per week, $5,324.80 per month, and $63,897.60 per year.
The demand for Head Chefs in Davie is growing steadily at about 5% per year, indicating a strong and expanding job market in the culinary field within the region.
How Much Does a Head Chef Make in Davie, FL?
The salary of a Head Chef in Davie can vary based on experience and employer, but here is a breakdown across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $21.92 | $876.80 | $3,792.27 | $45,465.60 |
| Mid-level (average) | $30.72 | $1,228.80 | $5,324.80 | $63,897.60 |
| Top earners (90th percentile) | $42.36 | $1,694.40 | $7,306.40 | $87,868.80 |
Do Head Chefs in Davie Earn Tips?
Head Chefs typically do not earn tips as their work is mostly behind the scenes in kitchen management and food preparation. Their earnings primarily come from salary rather than gratuity.
Head Chef Salary in Davie vs. National Average
Nationally, Head Chefs earn an average hourly wage of about $30.72, with an annual pay around $63,897.60.
Comparing this to Davie, FL, the salaries are well aligned with the national figures, indicating that the local market supports competitive compensation for Head Chefs.
Highest-Paying Areas Near Davie for Head Chefs
Nearby areas offer slightly higher pay rates for Head Chefs, including:
- Sunrise, FL: $32 per hour
- Plantation, FL: $34 per hour
These surrounding cities may offer higher compensation opportunities for Head Chefs willing to commute or relocate.
What Influences a Head Chef’s Salary in Davie?
Several factors can influence how much a Head Chef earns in Davie:
- Experience and Culinary Skills: More years in the kitchen and expertise in various cuisines boost earnings.
- Leadership and Management Abilities: Head Chefs responsible for managing kitchen staff and operations tend to earn more.
- Type of Establishment: Fine dining restaurants generally offer higher salaries compared to casual dining or fast-casual settings.
- Education and Certifications: Advanced culinary training and professional certifications can enhance salary potential.
- Location and Demand: Working in busier or more affluent neighborhoods often comes with better pay.
How To Become a Head Chef in Davie
To pursue a career as a Head Chef in Davie, consider the following steps:
- Enroll in a Culinary Arts Program: Broward College offers a comprehensive Culinary Arts Program providing essential hands-on experience and knowledge.
- Attend Advanced Culinary Training: Institutions like Le Cordon Bleu College of Culinary Arts in Miami offer prestigious programs focusing on classical and modern cooking techniques.
- Obtain Professional Certifications: Credentials such as the Certified Executive Chef (CEC) by the American Culinary Federation and the ServSafe Food Protection Manager Certification emphasize culinary expertise and food safety compliance.
- Gain Experience: Start in entry-level kitchen roles and advance your skills and leadership as you progress.
Top Employers Hiring Head Chefs in Davie
Some prominent restaurants in Davie looking for skilled Head Chefs include:
- Ruth's Chris Steak House
- The Capital Grille
- Seasons 52
Establishments That Head Chefs in Davie Work At
Head Chefs typically work in a variety of settings, such as:
- Fine Dining Restaurants: Usually provide the highest salaries due to the complexity of cuisine and high standards.
- Casual and Fast Casual Restaurants: These may offer moderate salaries but opportunities for creativity and growth.
- Hotels and Resorts: Larger properties often employ Head Chefs with competitive wages and benefits.
- Private Clubs and Catering Companies: These venues can vary in pay but often require versatile culinary and managerial skills.
The type of establishment plays a significant role in salary, with upscale environments typically rewarding Head Chefs more generously.
Related Hospitality Jobs in Davie for Head Chefs
For those interested in similar career paths to Head Chef, consider roles that share culinary and leadership skills.
These include Executive Chef, Chef, and Restaurant Manager positions, each offering different focuses within the hospitality industry and varying salary ranges.
Labor Laws and Taxes for Head Chefs in Davie
It is important for Head Chefs to be aware of applicable labor laws and tax regulations:
- For federal labor laws and regulations, visit the U.S. Department of Labor website.
- For state-specific labor laws and resources, the official State of Florida website provides valuable information.