Head Chef Salary in Cambridge, MA
Head Chefs in Cambridge, MA, in 2025, earn approximately $36.41 per hour, which translates to about $1,456.40 per week, $6,311.07 per month, and $75,732.80 per year.
The demand for Head Chefs in Cambridge is growing steadily at about 5% per year, reflecting a positive outlook for opportunities and career growth in this culinary leadership role.
How Much Does a Head Chef Make in Cambridge, MA?
The salary of a Head Chef in Cambridge can vary based on experience, skills, and the establishment, but here is a general breakdown across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $31.34 | $1,253.60 | $5,431.47 | $65,203.20 |
| Mid-level (average) | $36.41 | $1,456.40 | $6,311.07 | $75,732.80 |
| Top earners (90th percentile) | $42.28 | $1,691.20 | $7,304.53 | $87,782.40 |
Do Head Chefs in Cambridge Earn Tips?
Head Chefs typically do not earn tips as their roles are primarily behind-the-scenes and focused on kitchen oversight and food preparation management, rather than customer service. Their compensation is generally comprised of a fixed salary or hourly wage.
Head Chef Salary in Cambridge vs. National Average
Nationally, Head Chefs earn an average of around $30.74 per hour, which translates to approximately $63,939.20 per year.
Compared to the national average, Head Chefs in Cambridge make significantly more, at about $36.41 per hour and $75,732.80 annually. This pay difference reflects Cambridge's higher cost of living and strong culinary industry.
Highest-Paying Areas Near Cambridge for Head Chefs
Nearby areas offer competitive salaries for Head Chefs as well:
- Harvard Square: $38.50 per hour
- Kendall Square: $37.80 per hour
These nearby neighborhoods provide attractive salary options close to Cambridge, with slight variations based on demand and establishment types.
What Influences a Head Chef’s Salary in Cambridge?
Several key factors influence a Head Chef's salary in Cambridge:
- Experience and Skill Level: Head Chefs with extensive culinary expertise and management experience command higher salaries.
- Type of Establishment: Upscale restaurants, hotels, and catering companies generally offer better pay than casual dining or fast casual spots.
- Certifications and Education: Formal culinary education and certifications, such as Certified Executive Chef (CEC), can boost salary prospects.
- Size and Reputation of the Venue: High-volume and prestigious establishments often pay more due to greater responsibility and expectations.
- Leadership and Management Skills: Proficiency in managing kitchen staff, budgeting, and menu development impact earning potential.
How To Become a Head Chef in Cambridge
Becoming a Head Chef in Cambridge involves a combination of education, training, and experience:
- Pursue Formal Culinary Education: Programs at the Cambridge School of Culinary Arts and Boston University Metropolitan College Culinary Arts Program provide essential chef training.
- Earn Relevant Certifications: Certifications such as ServSafe Certification and Certified Executive Chef (CEC) help verify skills and kitchen management competence.
- Gain Hands-On Experience: Working in various kitchen roles, such as line cook or sous chef, helps develop practical skills.
- Develop Leadership Skills: Oversee kitchen operations and staff to prepare for the Head Chef role.
Top Employers Hiring Head Chefs in Cambridge
Cambridge’s vibrant culinary scene includes top restaurants seeking skilled Head Chefs:
- Oleana
- Harvest
- Craigie on Main
Establishments That Head Chefs in Cambridge Work At
Head Chefs in Cambridge typically work in a variety of establishments including:
- Fine Dining Restaurants: Tend to offer the highest salaries due to demanding culinary standards and intricate menu offerings.
- Upscale Casual Restaurants: Often provide competitive pay with a balance of high kitchen activity and strong customer volume.
- Hotels and Catering Services: Larger venues and events offer opportunities for salaried, often higher-paying, Head Chef roles.
- Institutional Settings: Such as universities or corporate dining, which may offer steadier hours but lower pay compared to fine dining.
The type of establishment significantly affects earning potential, with higher-end venues typically rewarding more experienced and skilled Head Chefs.
Related Hospitality Jobs in Cambridge for Head Chefs
If you are interested in roles similar to Head Chef, consider these related careers:
These include Executive Chef, Chef, and Restaurant Manager roles, which share similar culinary leadership and operational responsibilities.
Labor Laws and Taxes for Head Chefs in Cambridge
Head Chefs in Cambridge should understand the labor laws and tax regulations that govern their employment.
- Visit the Massachusetts government website for official information on state labor laws, wage standards, and worker rights.
- For federal labor laws and workplace standards, refer to the U.S. Department of Labor's official website.