Head Chef Salary in Burlington, VT
Head Chefs in Burlington, VT, earn approximately $30.37 per hour, which equals about $1,214.80 per week, $5,264.13 per month, and $63,169.60 per year.
The job market for Head Chefs in Burlington is growing at a solid 5% per year, indicating healthy demand and opportunities in the culinary field during the upcoming years.
How Much Does a Head Chef Make in Burlington, VT?
The salary of a Head Chef in Burlington varies based on experience. Here is a breakdown across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $25.00 | $1,000.00 | $4,333.33 | $52,000.00 |
| Mid-level (average) | $30.00 | $1,200.00 | $5,200.00 | $62,400.00 |
| Top earners (90th percentile) | $35.00 | $1,400.00 | $6,066.67 | $72,800.00 |
Do Head Chefs in Burlington Earn Tips?
Head Chefs typically do not earn tips as their role primarily focuses on kitchen management and meal preparation behind the scenes. Most of their compensation comes from a salary or hourly wage.
Head Chef Salary in Burlington vs. National Average
The national average hourly wage for Head Chefs is about $28.00 per hour, with a yearly average around $58,240.
Compared to the national average, Head Chefs in Burlington earn slightly more at approximately $30.37 per hour and $63,169.60 annually, reflecting regional demand and cost of living.
Highest-Paying Areas Near Burlington for Head Chefs
Nearby areas offer competitive pay for Head Chefs, including:
- Downtown Burlington: $32.00 per hour
- South End: $31.50 per hour
These neighborhoods may offer slightly higher wages due to the density of restaurants and culinary establishments.
What Influences a Head Chef’s Salary in Burlington?
Several key factors affect how much a Head Chef can earn in Burlington:
- Experience: More experienced chefs typically command higher salaries.
- Skills and Specializations: Expertise in specific cuisines or advanced culinary techniques can increase earning potential.
- Type of Establishment: Upscale restaurants and hotels often pay more than casual dining spots.
- Size and Prestige of the Venue: Larger venues with higher customer volume usually offer better compensation.
- Education and Certifications: Culinary degrees and certifications like the Certified Executive Chef (CEC) influence salary positively.
How To Become a Head Chef in Burlington
Becoming a Head Chef in Burlington typically involves several important steps:
- Gain Culinary Training: Enroll in programs such as the Community Kitchen Academy, which offers hands-on culinary education and ServSafe Certification.
- Earn Food Safety Certifications: Securing the ServSafe Certification is often required and helps ensure compliance with industry standards.
- Obtain Advanced Certifications: Consider certifications such as the Certified Executive Chef (CEC) provided by the American Culinary Federation.
- Gain Practical Experience: Work progressively in kitchens, moving from junior roles to Sous Chef and beyond to Head Chef.
Top Employers Hiring Head Chefs in Burlington
Some prominent restaurants and establishments hiring Head Chefs in Burlington include:
- Hen of the Wood
- Leunig's Bistro
- The Farmhouse Tap & Grill
- Penny Cluse Café
- Juniper Bar & Restaurant
Establishments That Head Chefs in Burlington Work At
Head Chefs commonly work in various types of establishments such as:
- Fine Dining Restaurants: Often provide the highest salaries reflecting the complexity and quality of cuisine.
- Casual and Fast-Casual Restaurants: Usually lower pay, but opportunities for growth exist.
- Hotels and Resorts: Large kitchens with frequent banquets can offer consistent, higher wages.
- Catering Companies: Diverse experiences but usually varies in salary based on event frequency and size.
The salary level can differ depending on the establishment’s prestige, customer base, and scale.
Related Hospitality Jobs in Burlington for Head Chefs
If you're interested in jobs similar to Head Chef, you might consider these related roles:
These include Executive Chef, Chef, and Restaurant Manager positions, which involve related skill sets and responsibilities.
Labor Laws and Taxes for Head Chefs in Burlington
Understanding labor laws and tax regulations is crucial for Head Chefs working in Burlington.
- For federal labor laws, visit the U.S. Department of Labor website.
- For Vermont-specific labor laws and resources, check the Vermont Department of Labor website.