Head Chef Salary in Broken Arrow, OK
In Broken Arrow, OK, Head Chefs earn approximately $45.05 per hour, which equates to about $1,802.00 per week, $7,808.67 per month, and $93,704.00 per year.
The demand for Head Chefs in Broken Arrow is growing steadily at about 5% per year, indicating a positive outlook for those entering or continuing in this culinary leadership role.
How Much Does a Head Chef Make in Broken Arrow, OK?
The salary of a Head Chef in Broken Arrow varies depending on experience and employer. Below is a breakdown by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $39.28 | $1,571.20 | $6,798.27 | $81,578.40 |
| Mid-level (average) | $45.05 | $1,802.00 | $7,808.67 | $93,704.00 |
| Top earners (90th percentile) | $54.97 | $2,198.80 | $9,517.40 | $114,337.60 |
Do Head Chefs in Broken Arrow Earn Tips?
Head Chefs generally do not earn tips as their role is primarily managerial and takes place mostly in the kitchen, away from direct customer interaction. Their compensation typically comes from a salaried or hourly wage.
Head Chef Salary in Broken Arrow vs. National Average
Nationally, Head Chefs earn about $42.50 per hour, which translates to approximately $88,400 per year.
Compared to the national average, Head Chefs in Broken Arrow earn slightly more per hour, at $45.05, which equates to an above-average annual salary of $93,704. This difference may reflect local cost of living, culinary industry demand, or establishment quality.
Highest-Paying Areas Near Broken Arrow for Head Chefs
Nearby areas exhibiting higher pay rates for Head Chefs include:
- South Broken Arrow: $47 per hour
- Downtown: $46.50 per hour
Head Chefs working in these neighborhoods may benefit from slightly higher salaries due to factors such as clientele preferences and restaurant prestige.
What Influences a Head Chef’s Salary in Broken Arrow?
Several factors can impact how much a Head Chef earns in Broken Arrow:
- Experience and Expertise: More seasoned chefs with specialized culinary skills or leadership experience earn higher wages.
- Type of Establishment: High-end or fine dining restaurants usually pay more than casual or fast-casual venues.
- Size and Reputation of the Restaurant: Well-established and larger restaurants often have bigger budgets for their kitchen staff.
- Management Responsibilities: Additional duties such as hiring, menu planning, and vendor relationships can lead to increased compensation.
- Education and Certifications: Formal culinary education and certifications can enhance salary potential.
How To Become a Head Chef in Broken Arrow
Becoming a Head Chef involves a combination of education, experience, and certifications.
Many start with formal culinary education programs. In Broken Arrow and nearby areas, these programs include:
- Tulsa Tech – Culinary Arts Program: Offers comprehensive training with hands-on experience in a commercial kitchen, leading to industry-recognized certifications.
- OSUIT School of Culinary Arts – Culinary Arts Associate Degree: Provides an Associate Degree with a strong emphasis on applied technology education and industry connections.
In addition to education, pursuing certifications can give an edge:
- ServSafe Manager Certification: A widely recognized certification ensuring knowledge of food safety practices.
- ProStart National Certificate of Achievement: Demonstrates proficiency in culinary skills and restaurant management.
Practical experience is also crucial—starting as a line cook or sous chef and working up through increasingly responsible roles helps to develop the skills needed to be a successful Head Chef.
Top Employers Hiring Head Chefs in Broken Arrow
Some notable employers seeking talented Head Chefs in Broken Arrow include:
- Cedar Ridge Country Club
- Morada Broken Arrow
- Prairie House
Establishments That Head Chefs in Broken Arrow Work At
Head Chefs in Broken Arrow typically work at various types of food establishments:
- Fine Dining Restaurants: These often offer the highest salaries and require elevated culinary skills and creativity.
- Casual Dining: Good stepping stone opportunities with moderate pay and responsibilities.
- Country Clubs and Hotels: Stable employment with benefits, sometimes with higher pay depending on prestige.
- Catering Companies: May provide varied work and flexible schedules with differing pay scales.
The type and reputation of the establishment can significantly affect a Head Chef's salary, with luxury venues paying more due to higher expectations and clientele.
Related Hospitality Jobs in Broken Arrow for Head Chefs
For those interested in similar career paths, here are a few related roles worth considering:
These include Executive Chef, Chef de Cuisine, and Restaurant Manager, roles that involve leadership and management skills within the culinary and hospitality fields.
Labor Laws and Taxes for Head Chefs in Broken Arrow
Head Chefs should be familiar with local and federal labor laws and tax obligations to ensure compliance and proper financial planning.
- Visit the Official website of the State of Oklahoma for state regulations and employment standards.
- Consult the U.S. Department of Labor's official site for federal labor laws and workplace guidelines.