Commis Chef Salary in Chicago, IL
Commis Chefs in Chicago, IL, in 2026, earn approximately $20.25 per hour, which translates to about $810.00 per week, $3,510.00 per month, and $42,120.00 per year.
The demand for Commis Chefs in Chicago is growing steadily at about 5% per year, indicating a positive trend and increasing job opportunities within the culinary industry in this vibrant city.
How Much Does a Commis Chef Make in Chicago, IL?
The salary of a Commis Chef in Chicago varies depending on level of experience and employer, but here is an overview across different experience levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $17.00 | $680.00 | $2,940.00 | $35,280.00 |
| Mid-level (average) | $20.25 | $810.00 | $3,510.00 | $42,120.00 |
| Top earners (90th percentile) | $23.50 | $940.00 | $4,066.67 | $48,880.00 |
Do Commis Chefs in Chicago, IL Earn Tips?
Commis Chefs generally do not earn tips as their work primarily involves food preparation behind the scenes rather than direct customer interaction. Their compensation is mainly through wages or salary.
Commis Chef Salary in Chicago, IL vs. National Average
Nationally, Commis Chefs earn an average of around $18.50 per hour, which equates to approximately $38,480 annually.
Compared to the national average, Commis Chefs in Chicago earn more, at about $20.25 per hour and $42,120 annually. This pay differential reflects the city's higher cost of living and culinary demand.
Highest-Paying Areas Near Chicago, IL for Commis Chefs
Nearby areas offer slightly varied salaries for Commis Chefs:
- Loop: $21.75 per hour
- River North: $22.10 per hour
These areas feature popular dining destinations and bustling restaurant scenes, often offering competitive wages just above the Chicago average to attract culinary talent.
What Influences a Commis Chef’s Salary in Chicago, IL?
Several factors can significantly affect how much a Commis Chef earns in Chicago:
- Experience: More experienced Commis Chefs command higher wages as their skills and efficiency improve.
- Skill Set: Mastery of particular cuisines or advanced culinary techniques can lead to better pay.
- Type of Establishment: Working at upscale or fine dining restaurants usually offers higher pay than casual or fast food establishments.
- Certifications and Education: Formal culinary training and certifications can increase earning potential.
- Shift Hours and Availability: Evening, weekend, or holiday shifts may come with premium compensation.
How To Become a Commis Chef in Chicago, IL
Becoming a skilled Commis Chef in Chicago involves a combination of education, certification, and hands-on experience:
- Enroll in Culinary Training: Programs such as the Kendall College Culinary Arts Program and the Washburne Culinary & Hospitality Institute provide comprehensive culinary education and practical training.
- Obtain Food Safety Certifications: Certifications like the ServSafe Food Handler Certification and the City of Chicago Food Service Sanitation Certificate are important credentials that demonstrate knowledge of proper food handling and health compliance.
- Gain Practical Experience: Starting in apprentice or kitchen helper roles helps in building foundational skills.
- Engage in Continuous Learning: Seeking opportunities for skill development and staying updated on culinary trends enhances career progress.
Top Employers Hiring Commis Chefs in Chicago, IL
Several reputable organizations in Chicago actively seek skilled Commis Chefs, including:
- The Alinea Group
- Aramark
- Loyola University Chicago
Establishments That Commis Chefs in Chicago, IL Work At
Commis Chefs typically find employment in a variety of culinary settings across Chicago, including:
- Fine Dining Restaurants: Often offer higher wages and more opportunities for skill development.
- Casual and Fast Casual Spots: Provide steady employment though usually with lower pay scales compared to fine dining.
- Hotels and Resorts: Feature consistent hours and sometimes offer benefits along with competitive pay.
- Catering Companies: Can provide varied work environments and sometimes higher hourly rates during event seasons.
The type of establishment can influence a Commis Chef's earnings due to differing clientele and operational scales.
Related Hospitality Jobs in Chicago, IL for Commis Chefs
If you are interested in related roles to a Commis Chef, consider exploring these similar career paths:
These include Chef de Partie, Line Cook, and Head Chef roles, which involve progressive culinary responsibilities and varying salary ranges.
Labor Laws and Taxes for Commis Chefs in Chicago, IL
Commis Chefs should be informed about federal, state, and local labor laws and tax requirements affecting their employment:
- Consult the U.S. Department of Labor (federal website) for comprehensive information on wage standards and worker rights.
- Visit the Illinois Department of Employment Security (state website) for state-specific employment regulations.
- Check the City of Chicago official website (local website) for local ordinances and health code compliance crucial for culinary workers.