
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.00 - $15.00
Work Schedule
Flexible
Benefits
Flexible Hours
Training and Development
Employee Discounts
Career advancement opportunities
supportive work environment
competitive pay
Paid Time Off
Job Description
Marco's Pizza is a leading restaurant chain renowned for its commitment to quality, great taste, and exceptional pizza offerings. Ranked number 1 for pizza and number 5 among restaurants on Forbes America's Best Employer List, Marco's Pizza is a thriving and highly reputable establishment in the fast-casual dining industry. With a widespread presence and a strong customer base, Marco's Pizza has built a reputation not just for the deliciousness of its food, but also for its outstanding workplace culture that values employee growth and success.
This opportunity is perfect for individuals seeking flexible work hours with availability on weekday afternoons and evenings, as well as weekends. The company offers both part-time jobs and potential career paths depending on your interests and dedication. The roles available encompass a range of important positions that keep the pizza-making process smooth and efficient, while delivering excellent customer service.
The Pizza Maker role is one that embraces craftsmanship and skill. Trainees learn to make and stretch fresh dough, apply generous sauce and cheese, and use only the freshest, finest ingredients to create pizzas that customers adore. Employees in this role are trained by the best in the business and become part of a team that takes pride in delivering quality products consistently.
The Cut Table position plays a crucial part in the workflow by ensuring that pizzas are efficiently taken out of the oven, properly sliced, boxed, and paired with the correct sides and salads. This role requires attention to detail and the ability to manage the pizza assembly line to keep up with customer demands, especially during peak periods.
Counter staff are the first point of contact for walk-in and phone-in customers, making excellent customer service and a friendly attitude essential. This role sets the tone for a positive customer experience and supports orders and inquiries with a welcoming demeanor.
Prep workers have an important job in guaranteeing the freshness and readiness of ingredients. They are responsible for prepping dough, slicing vegetables to maintain crispness and freshness, and organizing stock efficiently. This foundational work helps the store handle busy rushes with ease, setting up the team for success throughout the shift.
Marco's Pizza values employees who thrive in a fast-paced environment, especially during high-volume "rush" times, showing accountability and a strong work ethic. Whether looking for a part-time job to supplement income or seeking to start a career in the restaurant industry, those who join Marco's can expect to be part of a dynamic, supportive team focused on quality and customer satisfaction. If you're eager to learn, enjoy working in a team setting, and want to be part of a top-ranked pizza company, Marco's Pizza invites you to apply and see if you're the right fit for their growing family.
This opportunity is perfect for individuals seeking flexible work hours with availability on weekday afternoons and evenings, as well as weekends. The company offers both part-time jobs and potential career paths depending on your interests and dedication. The roles available encompass a range of important positions that keep the pizza-making process smooth and efficient, while delivering excellent customer service.
The Pizza Maker role is one that embraces craftsmanship and skill. Trainees learn to make and stretch fresh dough, apply generous sauce and cheese, and use only the freshest, finest ingredients to create pizzas that customers adore. Employees in this role are trained by the best in the business and become part of a team that takes pride in delivering quality products consistently.
The Cut Table position plays a crucial part in the workflow by ensuring that pizzas are efficiently taken out of the oven, properly sliced, boxed, and paired with the correct sides and salads. This role requires attention to detail and the ability to manage the pizza assembly line to keep up with customer demands, especially during peak periods.
Counter staff are the first point of contact for walk-in and phone-in customers, making excellent customer service and a friendly attitude essential. This role sets the tone for a positive customer experience and supports orders and inquiries with a welcoming demeanor.
Prep workers have an important job in guaranteeing the freshness and readiness of ingredients. They are responsible for prepping dough, slicing vegetables to maintain crispness and freshness, and organizing stock efficiently. This foundational work helps the store handle busy rushes with ease, setting up the team for success throughout the shift.
Marco's Pizza values employees who thrive in a fast-paced environment, especially during high-volume "rush" times, showing accountability and a strong work ethic. Whether looking for a part-time job to supplement income or seeking to start a career in the restaurant industry, those who join Marco's can expect to be part of a dynamic, supportive team focused on quality and customer satisfaction. If you're eager to learn, enjoy working in a team setting, and want to be part of a top-ranked pizza company, Marco's Pizza invites you to apply and see if you're the right fit for their growing family.
Job Requirements
- high school diploma or equivalent
- availability to work flexible weekday afternoons, evenings, and weekends
- willingness to perform physical tasks including standing for long periods
- ability to follow instructions and learn quickly
- friendly and positive customer service attitude
- ability to work as part of a team
Job Qualifications
- prior experience in food service is preferred but not required
- ability to work flexible hours including afternoons, evenings, and weekends
- strong communication skills
- ability to thrive in a fast-paced environment
- good teamwork and accountability
- basic food safety knowledge
Job Duties
- make and stretch fresh dough
- generously sauce and cheese each pizza
- add fresh and quality ingredients
- take pizzas from the oven to the cut table
- slice and box pizzas
- ensure orders include correct sides and salads
- provide excellent customer service with a smiling attitude
- prep dough and fresh vegetables
- stock products efficiently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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