Golden Corral Jobs
Jobs From Golden Corral
Future Opening: Food Prep Person
Full-time
Part-time
Flexible
Day Shifts
Entry Level (1-2 years)
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible scheduling
Equal opportunity employer
Buffet Kitchen Operations Manager
Full-time
Standard Hours
Day Shifts
Mid Level (3-7 years)
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Free Meals
Dishwasher and Sanitation Staff
No experience required
Paid Time Off
Employee Discounts
Health Insurance
flexible schedule
Training and Development
Retirement Plan
About The Golden Corral
Industry
Other
Main Location
Lawton, OK, USA
Golden Corral is a leading American restaurant franchising company founded in 1973 by James Maynard and William F. Carl in Raleigh, North Carolina.
Best known for its all-you-can-eat buffet and grill, Golden Corral serves a wide selection of home-style favorites, including USDA grilled-to-order steaks, fried chicken, pot roast, and signature desserts, all at an affordable price point for families and groups.
When Was Golden Corral Established?
Founded: 1973
Founders: James Maynard and William F. Carl
Headquarters: Raleigh, North Carolina, USA
Industry: Restaurant Franchising
Locations: 399 locations across 43 U.S. states and Puerto Rico as of 2025
Employees: 35,000
Annual Revenue: $1.6 billion (2024)
Golden Corral Mission Statement
"Making Pleasurable Dining Affordable."
What Is Golden Corral Known for?
Here are some of Golden Corral’s standout features that separate it from other family-style and buffet restaurants.
All-You-Can-Eat Buffet Variety
Golden Corral is widely recognized for its extensive all-you-can-eat buffet, which gives diners a broad range of choices in one meal. The brand appeals to families, large groups, and guests looking for variety without high prices.
Signature Home-Style Favorites
The Golden Corral buffet includes popular items such as USDA grilled-to-order steaks, fried chicken, pot roast, rotisserie chicken, homemade yeast rolls, and carrot cake. These menu staples help reinforce the chain’s reputation for comfort food and value.
Affordable Family Dining
Golden Corral’s unique selling proposition is its combination of quality, variety, and affordability. By offering a fixed-price buffet with options for different tastes and dietary preferences, the company has built a strong position in the U.S. dining market.
How Many Locations Does Golden Corral Operate?
Golden Corral operates 399 locations across 43 U.S. states and Puerto Rico as of 2025.
The company continues to expand its footprint through a mix of company-owned and franchised restaurants, with new franchise development and ongoing investments in existing locations supporting future growth.
Which States Does Golden Corral Operate in?
Golden Corral operates in 43 U.S. states and Puerto Rico. Its national presence makes it one of the largest buffet chains in the United States by sales, with strong appeal for customers seeking value and variety.
Who Owns Golden Corral?
Golden Corral operates as a privately held company with a mix of company-owned and franchised locations. This business model allows the brand to expand while maintaining its buffet-focused dining experience and family-friendly positioning.
Is Golden Corral Currently Hiring?
You can check out the open positions that Golden Corral has right here on OysterLink.
Golden Corral Frequently Asked Questions
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