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Entry Level Line Cook Jobs in Kenosha, WI
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Top Paying Entry Level Line Cook Jobs in Kenosha, WI
Explore 5 Line Cook Jobs
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Entry Level (1-2 years)
20 miles
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Line Cook at Olive Garden
Racine, WI, USA|Onsite
Full-time
Part-time
Hourly
Flexible
Entry Level (1-2 years)
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Prepared Meals and Rotisserie Chicken Associate at Sam's Club
Kenosha, WI, USA|Onsite
From $18.00 to $26.00
Hourly
Full-time
Part-time
Hourly
Standard Hours
Entry Level (1-2 years)
Health Insurance
Vision Insurance
Dental Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Employee Discounts
Cook at PH Hospitality Group
Kenosha, WI, USA|Onsite
From $14.75 to $19.75
Hourly
Part-time
Hourly
Flexible
Entry Level (1-2 years)
flexible schedule
Paid vacation
Casual uniform
local and national savings
voluntary vision insurance
Dental Insurance
tuition discounts
career path
college credits
Cook - Lunch/Afternoon Shift at Raising Cane's
Racine, WI, USA|Onsite
Exact $15.50
Hourly
Full-time
Part-time
Hourly
Flexible
Day Shifts
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k)
financial advisors
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
employee discount
Food Prep, Cook, and Pizza Maker - Cast Member at Chuck E. Cheese
Racine, WI, USA|Onsite
From $10.50 to $14.00
Hourly
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Meal Discount
flexible schedule
scholarships
Employee Referral Program
CEC Cares Fund

Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. With its warm and welcoming atmosphere, Olive Garden has established itself as a favorite destination for guests seeking a high-quality dining experience centered around authentic, flavorful dishes. Olive Garden's commitment to excellence extends beyond their food to encompass exceptional service, safety, and team member well-being. The company prides itself on fostering a supportive family environment that encourages growth and advancement within the organization. Serving millions of guests annually, Olive Garden values its team members as integral to delivering the memorable experiences that keep guests coming back. The... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for long periods and perform physical kitchen tasks
- availability to work flexible schedules including nights, weekends, and holidays
- basic knowledge of kitchen equipment and food safety principles
- strong attention to detail and ability to follow instructions
- willingness to adhere to all health and safety regulations
Job Qualifications
- previous culinary or line cook experience preferred
- strong passion for Italian cuisine and food preparation
- ability to follow recipes and presentation guidelines accurately
- commitment to maintaining food safety and sanitation standards
- good teamwork and communication skills
- willingness to learn and grow within the company
Job Duties
- prepare and execute recipes and plate presentation according to Olive Garden standards
- maintain high safety and sanitation standards in the kitchen
- collaborate with kitchen team members to ensure efficient operations
- manage food preparation tasks in a timely and organized manner
- participate in ongoing training and development programs
- assist in maintaining a clean and orderly kitchen environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Hotel & Restaurant Jobs
Sort by:
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5 jobs active
Hotel & Restaurant Jobs
5 jobs active
Sort by:
|
|
Posted 2 months ago
Line Cook at Olive Garden
Racine, WI, USA|Onsite
Full-time
Part-time
Hourly
Flexible
Entry Level (1-2 years)
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Posted 2 months ago
Prepared Meals and Rotisserie Chicken Associate at Sam's Club
Kenosha, WI, USA|Onsite
From $18.00 to $26.00
Hourly
Full-time
Part-time
Hourly
Standard Hours
Entry Level (1-2 years)
Health Insurance
Vision Insurance
Dental Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Employee Discounts
Posted 1 month ago
Cook at PH Hospitality Group
Kenosha, WI, USA|Onsite
From $14.75 to $19.75
Hourly
Part-time
Hourly
Flexible
Entry Level (1-2 years)
flexible schedule
Paid vacation
Casual uniform
local and national savings
voluntary vision insurance
Dental Insurance
tuition discounts
career path
college credits
Posted 1 month ago
Cook - Lunch/Afternoon Shift at Raising Cane's
Racine, WI, USA|Onsite
Exact $15.50
Hourly
Full-time
Part-time
Hourly
Flexible
Day Shifts
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k)
financial advisors
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
employee discount
Posted 1 month ago
Food Prep, Cook, and Pizza Maker - Cast Member at Chuck E. Cheese
Racine, WI, USA|Onsite
From $10.50 to $14.00
Hourly
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Meal Discount
flexible schedule
scholarships
Employee Referral Program
CEC Cares Fund
5 Entry Level Line Cook Jobs in Kenosha, WI - April 2026
Browse 5 entry level Line Cook jobs in Kenosha, WI. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for Entry Level Line Cook Jobs in Kenosha, WI
Employers in Kenosha, WI are actively hiring entry level Line Cook staff to cover daily service and peak hours.
Recent Entry Level Line Cook Openings
There have been 2 new jobs for Line Cook positions posted in the last 10 days. Listings update regularly so you see current openings.
Entry Level Line Cook Salary in Kenosha, WI
Entry level Line Cook pay in Kenosha, WI typically ranges from $37,400 per year to $54,100 per year, with average earnings near $45,800 per year or $22 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $37,400 per year
- Average wage: $45,800 per year or $22 per hour
- Highest wage: $54,100 per year
How To Apply for Entry Level job
Apply online for entry level Line Cook roles in Kenosha, WI using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - entry level only
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why Entry Level Line Cook Jobs Are Common in Kenosha, WI
Local hospitality, tourism, and nightlife in Kenosha, WI create steady demand for entry level Line Cook positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring Entry Level Line Cook Roles
Frequent employers hiring entry level Line Cook roles in Kenosha, WI include:
- Sam's Club
Line Cook Job Benefits and Perks in Kenosha, WI
Many entry level Line Cook jobs in Kenosha, WI offer Health Insurance, Vision Insurance, staff discounts, and flexible scheduling, making them strong starting points in hospitality.
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