Position: Cook job
About: Red Lobster is a renowned seafood restaurant chain that prides itself on creating a welcoming and community-oriented dining experience. With over 500 family-owned restaurants, Red Lobster has a rich history spanning over fifty years, dedicated to serving delicious seafood dishes and fostering connections with its guests and the coastal communities it serves.
Requirements: Must meet the minimum age requirement and authorized to work in the country you are applying; Culinary experience preferred; Ability to bend, reach, stoop and lift up to 60 pounds safely; Ability to move about the restaurant and remain standing for an 8 – 12 hour shift; Team player with attention to detail and ability to multi-task
Benefits: weekly pay, competitive wages, flexible scheduling, career advancement opportunities, dining discount, equal employment opportunities, welcoming workplace
