Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $35.00
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a pioneering global leader in venue development, management, and premium hospitality services dedicated to the live event industry. The company excels by offering a comprehensive, 360-degree solution set that encompasses ownership and management of world-class venues along with a diverse client portfolio that includes some of the most influential arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. OVG's extensive expertise, innovation-driven approach, and dedication to excellence have positioned it at the forefront of the industry, shaping the future of live entertainment experiences.
OVG is currently seeking a skilled Traveling ... Show More
OVG is currently seeking a skilled Traveling ... Show More
Job Requirements
- High school diploma or equivalent GED
- Minimum of 5 years in Sous Chef position in an upscale banquet, hotel, stadium, arena or convention center setting with prior supervisory experience
- State issued Health Certificate and immunizations are required
- Must be Serve Safe certified
- Ability to work a flexible schedule including nights, weekends and long hours
- Must be able to stand for extended periods of time
- Must be able to make fast, simple, repeated movements of fingers, hands and wrists
- Ability to bend, stretch, twist or reach out with the body, arms and/or legs
- Must be able to lift, push, pull or carry heavy objects
- Must have a good sense of taste and smell
Job Location
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