Sushi Chef - JOEY Uptown. Job in Houston LilyLifestyle Jobs

Job Overview

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Employment Type

Full-time
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Benefits

Career Development
Education and growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Medical Reimbursement Plan
Employee assistance program (EAP)
Discounted employee shift meals
10% discount on food and beverages for self and guests
Referral Bonus Program
Sales competitions and rewards

Job Description

JOEY Restaurants is a renowned family-owned and operated restaurant group that has been delivering exceptional dining experiences since 1992. With a commitment to creating modern, warm, and lively environments, JOEY has established itself as an iconic multi-concept brand across North America, continually expanding with plans into 2030. Known for its handcrafted, locally and globally inspired menu offerings, created by award-winning chefs and presented by world-class hospitality leaders, JOEY Restaurants emphasizes quality, creativity, and exceptional service. Their inclusive and people-centric culture, known as People Development, focuses on training, educating, and empowering their employees, making it a truly welcoming and supportive workplace.... Show More

Job Requirements

  • 1-3+ years of culinary experience
  • must have or be able to obtain valid local and/or state Food Handler permits
  • passion for hospitality
  • ability to thrive in a fast-paced environment
  • physical ability to walk and stand for prolonged periods
  • frequent bending, reaching, and stretching
  • ability to perform repetitive manual tasks
  • ability to lift and carry up to 50 lbs

Job Qualifications

  • 1-3+ years of culinary experience
  • must have or be able to obtain valid local and/or state Food Handler permits
  • possess a passion for hospitality and a proven track record of creating world-class hospitality experiences
  • thrive in a dynamic, fast-paced work environment
  • be able to walk and stand for prolonged periods of time
  • frequent bending, reaching, and stretching
  • perform repetitive manual tasks
  • lift and carry up to 50 lbs
  • successful employees are genuine, warm, and caring
  • value honesty and conduct themselves with integrity
  • comfortable providing and receiving feedback to achieve personal growth
  • natural problem solvers with a desire to positively impact team execution
  • passionate about quality and professionalism
  • exceptional relationship building and communication skills
  • encourage healthy and supportive competition within their team
  • exude confidence, humility, and respect
  • pride in professional appearance and demeanor

Job Duties

  • Prep all ingredients and food products to fulfill prep lists, par levels, and recipe standards
  • utilize various prep and cooking methods to ensure the quick, precise creation of menu items in accordance with JOEY recipes
  • maintain prep and cooking areas in a clean, sanitary, and safe manner
  • clean, organize, and maintain refrigerators, cooler drawers, ovens, prep and dry storage areas
  • complete assigned side work and closing duties
  • stock, clean, and organize line stations
  • follow all instructions and guidelines for safe usage of kitchen equipment and cleaning compounds
  • report equipment problems and maintenance issues to leadership immediately
  • follow all food service and handling safety precautions and procedures

Job Location

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