Sous Chef for Stanley's

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $50,000.00 - $65,000.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Paid meals
Employee Discounts

Job Description

Craft & Crew Hospitality is a renowned hospitality company dedicated to providing outstanding culinary experiences and exceptional guest services. Known for its commitment to quality food and beverages, this company operates Stanley's, a vibrant restaurant located in the heart of Minneapolis, Minnesota. Stanley's is highly regarded for its innovative approach to craft food and spirits, featuring a fun and welcoming atmosphere that reflects the values and culture of its community and team. With a strong focus on excellent food, service, and unique offerings such as dog-friendly patios, the company fosters an environment where both guests and employees feel valued and... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum 5 years restaurant experience
  • preferred supervisory experience
  • proficient in cooking and food preparation techniques
  • ability to communicate effectively with team members
  • willingness to work varied shifts including weekends
  • commitment to maintaining food safety and cleanliness standards

Job Location

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