If you’re exploring a career in providing culinary services to private households, we’ve compiled a list of Private Chef and Personal Chef jobs in New York City that offer comprehensive employee benefits and competitive salaries to give you a headstart.

How to Apply for Private Chef Jobs in New York

Becoming a Private Chef in New York requires experience, skill, and a strong professional network. Follow these steps to improve your chances:

Perfect Your Resume: Highlight culinary expertise, specialized diets, and past private chef experience.
Build a Portfolio: Showcase high-quality photos of your dishes, meal plans, and client testimonials.
Network Strategically: Connect with high-end clients, agencies, and private staffing firms.
Ace the Interview: Be prepared to discuss menu customization, sourcing ingredients, and accommodating dietary restrictions.
Use Job Boards: Check OysterLink for the latest Private Chef job openings in New York.

Why Work as a Private Chef in New York?

New York offers Private Chefs unparalleled opportunities. Here’s why this career is highly rewarding:

Flexible Work Arrangements: Some roles include live-in positions, travel opportunities, or part-time schedules.
High Earning Potential: Salaries for private chefs in NYC are competitive, often surpassing restaurant roles.
Exclusive Clientele: Work for celebrities, business executives, and elite families.
Creative Freedom: Customize menus and experiment with innovative dishes.

What's the Salary of Private Chefs in NYC?

Private Chefs in New York City earn $79,466 per year. When compared to Los Angeles ($76,495 per year), Chicago ($71,727 per year) and Miami ($70,128 per year), we found that NYC-based Private Chefs earn the highest.

Factors Considered in Choosing Our Private Chef Jobs in NYC

The jobs included in this list offer competitive salaries, flexibility and variety in job type.

Part-Time Chef

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