Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
quality of life with most shifts ending before 9pm
PTO and volunteer hours
Competitive benefits including medical, dental, and vision insurance for eligible team members
30% discount on food and drinks at onsite dining venues
Additional healthy meal options at discounted prices
Growth opportunities within the expanding company
Onsite medical centers providing wellness visits and sick care for team members
Job Description
Eagle's Trace by Erickson Senior Living is a distinguished continuing care retirement community situated on a beautiful 70-acre campus in West Houston, Texas. As part of Erickson Senior Living, one of the nation's largest and most respected providers of senior living and healthcare services, Eagle's Trace is dedicated to enhancing the lives of both residents and employees. The community is committed to delivering a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work there. Erickson Senior Living’s network spans across the country with a reputation built on caring, professionalism, and comprehensive support services... Show More
Job Requirements
- Minimum of 1 year of cook-to-order experience
- Must be able to work some weekends and holidays
- Be able to lift and/or move objects weighing up to 50 pounds
- Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers
Job Qualifications
- Minimum of 1 year of cook-to-order experience
- Strong culinary skills with knowledge of food safety standards
- Ability to work effectively in a team environment
- Good communication and organizational skills
- Flexibility to work some weekends and holidays
Job Duties
- Consistently prepare all meals and menu items following proper safety and cooking techniques
- Ensure accurate portioning, plating, temperature, and presentation of meals
- Utilize your culinary skills to create high-quality dishes that enhance resident satisfaction
- Keep the kitchen and workstation clean and sanitized at all times
- Work collaboratively with the culinary team to meet service demands
Job Location
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