LINE COOK - OCEAN PRIME LAS VEGAS

Las Vegas, NV, US|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $28.00

Benefits

opportunities for career growth

Dining discounts at any of our 60+ restaurants

Health benefits for eligible associates

Inclusive, fun, and creative environment

flexible scheduling

Paid Time Off

Closed 7 major holidays

Job Description

Cameron Mitchell Restaurants (CMR) is a distinguished and privately held restaurant group that operates over 40 restaurants nationwide with 18 unique concepts spanning 13 states plus The District of Columbia. Renowned for their commitment to exceptional hospitality and culinary excellence, CMR also runs a successful catering division known as Cameron Mitchell Premier Events and supports emerging culinary talent through Budd Dairy Food Hall, a food hall chef incubator. This expansive footprint positions CMR as a leading name in the restaurant industry, blending innovation, community, and top-tier dining experiences for guests across the country.

Joining CMR’s newest venture, Ocean Pri... Show More

Job Requirements

High school diploma or equivalent
relevant prior culinary experience preferred
ability to work flexible hours including nights, weekends, and holidays
physical ability to stand for extended periods and lift up to 50 pounds
strong attention to detail and organizational skills
commitment to maintaining cleanliness and food safety
ability to follow health and safety regulations

Job Location

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