Job Overview
Compensation
Type:
Salary
Rate:
Exact $110,000.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Wellness reimbursements
telehealth
Paid Time Off
401(k) with Company Match
30% discount at on-site dining venues
company paid volunteer hours
Significant growth opportunities
Job Description
Riderwood Village by Erickson Senior Living is a distinguished continuing care retirement community located in Silver Spring, Maryland. Spanning 120 acres, Riderwood Village offers an exceptional living environment designed to support the vibrant lifestyles and well-being of its residents. Managed by Erickson Senior Living, one of the largest and most respected providers of senior living and healthcare services in the United States, Riderwood Village embodies a commitment to excellence, inclusivity, and community. Erickson Senior Living is widely recognized for fostering environments where residents thrive with access to comprehensive health and wellness services, innovative hospitality, and financial stability. The organization supports... Show More
Job Requirements
- Minimum of 3 years executive chef experience
- Fine dining experience a plus
- Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation
- Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point)
Job Qualifications
- Minimum of 3 years executive chef experience
- Fine dining experience a plus
- Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation
- Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point)
Job Duties
- Oversee efficient, high-quality food purchasing, storage, preparation, and plate presentation within budget
- Supervise all kitchen and utility staff to ensure smooth food production operations
- Manage core menus, recipe systems, and back-of-house (BOH) computer systems
- Maintain proper kitchen and equipment sanitation
- lead monthly internal sanitation audits
- Ensure compliance with federal and state food safety regulations (e.g., Health Department, HACCP)
- Build and maintain positive relationships with residents through regular dining room visits and meetings
Job Location
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