Event Bartender

Charleston, SC, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

flexible schedule

Professional Development

Employee Discounts

Job Description

Patrick Properties is a distinguished company specializing in the restoration and preservation of historic properties in Charleston since 1997. Known for iconic venues such as Parcel 32, The American Theater, The William Aiken House, and Lowndes Grove, the company combines historical preservation with exceptional hospitality services. Patrick Properties upholds a long-established tradition of warm and inviting hospitality that ensures guests feel welcome, well-cared for, and eager to return. Their venues provide upscale food and beverage services that emphasize attention to detail and customer satisfaction, making them a premier choice for events and social gatherings in Charleston. Patrick Properties prioritizes creating... Show More

Job Requirements

Must be ServSafe Alcohol certified or able to obtain certification within first 30 days of employment
Prior bartending experience and cocktail knowledge required
Required to have wine tool for every shift
Timeliness and flexible schedule including nights, weekends and occasional holidays
Ability to follow Patrick Properties standards, policies and procedures
Ability to be a clear thinker, analyze and resolve problems while working as a team
Ability to lift and carry up to 30 pounds
Ability to be on feet for extended periods of time
Exert physical effort in transporting and placement of alcohol, coolers, glass racks, etc.
Must possess mature, professional demeanor to interact with vendors and team
Ability to work without direct supervision and follow through to completion of assigned tasks

Job Qualifications

ServSafe Alcohol certified or able to obtain certification within first 30 days of employment
Prior bartending experience
Cocktail knowledge
Ability to follow Patrick Properties standards, policies and procedures
Mature, professional demeanor for interacting with vendors and team
Ability to work without direct supervision and follow through assigned tasks
Flexible schedule including availability nights, weekends and occasional holidays

Job Duties

Proper uniform and appearance standards
Properly set up and breakdown bars with product, equipment, glassware, etc.
Preparing alcoholic and non-alcoholic beverages for guests
Responsible for safely serving beverages and monitoring all alcohol consumption, discontinuing service to any guest who may be intoxicated with assistance
Responsible for checking guests' I.D.s to ensure legal drinking age
Knowledge of PPHG beverage menus
Knowledge and understanding of PPHG venues
Accurately sign in and out with Banquet Captain and/or Manager

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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