Culinary Manager

Bonefish Grill is a renowned restaurant brand recognized for its passion for fresh, quality seafood and exceptional dining experience. Founded on the belief that taking care of its people leads to overall success, Bonefish Grill fosters a work environment centered on respect, growth, and excellence. It is a place where culinary creativity and service excellence come together to offer customers a memorable experience. Bonefish Grill takes pride in its carefully crafted menu that features an ever-changing selection of dishes made from the freshest ingredients. The Big City Bar complements the culinary offerings with an array of handcrafted cocktails, making it a perfect gathering spot for guests seeking quality food and drinks in a lively atmosphere. Bonefish Grill is part of Bloomin' Brands, a global leader in the casual dining industry, known for embracing diversity, equality, and providing employees with great career opportunities and benefits. The company emphasizes inclusive hiring practices and is committed to providing a supportive and respectful workplace for all its employees.

The role of Restaurant Culinary Manager at Bonefish Grill is an exciting leadership opportunity that involves managing all back-of-the-house operations at an assigned restaurant location. This position is essential to maintaining the highest standards of food quality, consistency, safety, and sanitation, ensuring that every dish served meets the company’s exacting standards. As a Restaurant Culinary Manager, you will lead and inspire the kitchen team, from prep staff to cooks, fostering a culture of teamwork, professionalism, and attention to detail. Your responsibilities will include overseeing food preparation, recipe adherence, kitchen organization, inventory management, and compliance with health regulations. You will also play a key role in staffing by assisting in hiring and training kitchen employees, scheduling shifts, and enhancing productivity while minimizing waste. The position demands a hands-on leader who is passionate about culinary excellence and customer satisfaction, capable of setting exemplary service and work standards. This role offers competitive pay, varying by location, and the potential for bonuses based on performance and business outcomes. Bonefish Grill provides its managers with a flexible schedule and the chance to grow within a respected restaurant company that values dedication and innovation in foodservice management. Joining Bonefish Grill means joining a community committed to culinary passion, employee development, and delivering outstanding experiences to guests at every visit.