Job Overview

diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant brand known for its warm hospitality, exceptional Italian cuisine, and welcoming atmosphere. As a part of the Darden Restaurants family, Olive Garden prides itself on delivering a high-quality dining experience where guests feel like family. With locations across the country, Olive Garden offers a vibrant and dynamic work environment dedicated to team member growth, guest satisfaction, and community engagement. The company emphasizes safety, cleanliness, and superior service standards to ensure an enjoyable experience for every guest. Joining Olive Garden means becoming part of a supportive team that values respect, collaboration, and professional development, making it a preferred employer in the restaurant hospitality sector.

This position offers variable pay depending on location, plus tips, making it a rewarding opportunity for those who thrive in a fast-paced restaurant environment. The role of the busser at Olive Garden is crucial in supporting the smooth operation of the dining room and enhancing the overall guest experience. As a busser, you will maintain the cleanliness and sanitation of the dining area, ensuring that tables, seats, and floors are spotless and inviting. This responsibility is vital to meeting Olive Garden's commitment to health and safety, especially given the restaurant’s high standards for hygiene and wellness amidst ongoing industry challenges.

In addition to maintaining an immaculate dining environment, you will work closely with servers to assist with guest services, helping to promptly clear and reset tables, deliver water or bread when needed, and ensure that the dining room flows efficiently during busy service times. This collaborative teamwork contributes significantly to guest satisfaction and repeat patronage. Olive Garden invests in ongoing training for bussers, providing critical skills that not only enhance your performance in the current role but also open pathways for future career advancement within the organization. Approximately half of Olive Garden’s management team has risen through the ranks from hourly positions, highlighting the genuine growth opportunities available.

Working at Olive Garden also means access to a comprehensive benefits package tailored to meet the diverse needs of its employees. These include flexible schedules to accommodate life commitments such as schooling or family care, free employee meals during shifts, weekly pay cycles, anniversary pay to recognize employee loyalty, and paid sick leave that starts accruing from day one. Moreover, after one year of service, employees can benefit from paid family and medical leave, along with medical and dental insurance options. Olive Garden also offers a 401(k) savings plan with a company match, discounts on various products and services, and much more.

At Olive Garden, the sense of community and family extends beyond just employment; it’s about creating lasting relationships and supporting one another’s growth. Joining as a busser means becoming an integral part of this winning team, committed to delivering memorable experiences and upholding the highest operational standards. The company places a strong emphasis on safety and sanitation, ensuring the well-being of both team members and guests, which is instrumental to its continued success and reputation in the hospitality industry. If you are enthusiastic about hospitality, take pride in maintaining a clean environment, and are eager to work in a supportive and growth-oriented setting, Olive Garden welcomes you to join their family and contribute to their legacy of excellence.

Job Requirements

  • flexible availability including weekends and holidays
  • ability to stand and walk for extended periods
  • able to lift 25 pounds
  • willingness to work as part of a team
  • age 18 or older

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a restaurant or hospitality environment is a plus
  • ability to work in a fast-paced setting
  • good communication and teamwork skills
  • commitment to maintaining a clean and safe environment

Job Duties

  • maintain cleanliness and sanitation of dining area
  • assist servers by clearing and resetting tables
  • deliver water and bread to guests as needed
  • ensure dining room is an inviting and safe environment
  • follow highest safety and sanitation standards
  • collaborate with team members to provide excellent guest service
  • support smooth flow of dining room operations

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