Barista in Training

Interlude Coffee & Tea is a renowned cafe located in the vibrant neighborhood of TriBeCa, New York City. Known for its specialty coffee, matcha, tea, and freshly baked in-house pastries, Interlude Coffee & Tea has built a strong reputation for quality, craftsmanship, and outstanding customer service. The cafe is dedicated to maintaining top quality standards across all aspects of its operations, from the careful selection of ingredients to the precise execution of every drink and pastry served. This commitment to excellence has made Interlude a popular destination for locals and visitors alike who appreciate premium beverages and a welcoming atmosphere.

As a specialty coffee and tea cafe, Interlude Coffee & Tea provides a unique environment for individuals passionate about coffee culture and hospitality. The team at Interlude operates with a philosophy centered on doing things the right way — from crafting each drink with meticulous attention to detail to sustaining a seamless and inviting cafe environment. This approach ensures not only product consistency but also an exceptional customer experience. Employees who join Interlude become part of a close-knit team that highly values efficiency, teamwork, genuine hospitality, and a commitment to continuous learning and growth.

The role offered by Interlude Coffee & Tea is that of a full-time cafe team member, a challenging yet rewarding position perfect for those who thrive in fast-paced, high-intensity settings. Team members will gain hands-on experience in specialty coffee and tea preparation, including training in matcha and other unique offerings. This role requires individuals who can work swiftly without sacrificing quality or accuracy, maintaining focus and composure during busy periods. An ideal candidate will embrace the cafe's culture of precision, hardworking attitude, and exceptional customer service.

Working at Interlude Coffee & Tea demands a strong sense of urgency, excellent multitasking skills, and dedication to maintaining a clean and organized workspace throughout the day. The position comes with the opportunity to develop real skills that are highly valued in the coffee and hospitality industries. Employees are expected to follow detailed recipes and procedures strictly, ensuring every beverage served meets the cafe’s high standards. There is a significant emphasis on teamwork, with clear communication and mutual support essential to keeping operations running smoothly and cultivating a positive workplace environment.

Interlude offers structured, comprehensive, hands-on training covering all aspects of coffee, tea, and matcha preparation, ensuring every team member fully masters the craft and product knowledge necessary for success. No prior coffee experience is required, but enthusiasm to learn and grow within the company is a must. Interlude believes strongly in promoting from within, offering motivated individuals the potential to advance to more senior roles over time.

This is a full-time position requiring 35-40 hours per week, typically spread over five shifts of 7-10 hours each. Shift times may start as early as 6:30 a.m. and end as late as 6:00 p.m., with a consistent schedule expected over the long term. Unfortunately, part-time or flexible scheduling is not available at this time.

Interested candidates must submit a resume detailing relevant experience, a cover letter, and their scheduling availability. Interlude Coffee & Tea values dedicated team members who share its passion for quality, hospitality, and efficiency, making this an excellent opportunity for those looking to build a career in specialty coffee and cafe management.