Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
Training and Development
meal discounts

Job Description

Our establishment is a vibrant hospitality venue known for delivering exceptional food and beverage experiences in an energetic and welcoming atmosphere. We cater to a diverse clientele who enjoy fine dining, nightclubs, banquets, and catering events, setting a high standard for service quality and customer satisfaction. Our team is composed of passionate professionals dedicated to creating memorable guest experiences through exceptional service, attention to detail, and a strong commitment to food safety and hospitality standards. We embrace innovation in technology such as POS systems including Toast POS, Aloha POS, and Micros POS to ensure smooth and efficient service delivery.

We are excited to invite a Bar Server to join our dynamic hospitality team. In this critical role, you will be the face of our bar and nightclub, bringing energy, enthusiasm, and professionalism to every guest interaction. Your primary responsibility will be to serve beverages and food with a friendly and approachable demeanor, ensuring every guest feels welcomed and valued. You will utilize your expertise in POS systems to take accurate orders, manage cash handling duties, and provide exceptional customer service that enhances the overall guest experience. The Bar Server plays a key role in maintaining high standards of cleanliness, organization, and food safety within the bar area while also contributing to a lively and enjoyable atmosphere during busy shifts and special events like banquets or catering functions. This position offers an excellent opportunity to advance your career in the hospitality industry, working in an exciting environment where your contributions are recognized and valued. Employment type is in person, with a competitive pay starting from $20.00 per hour. Join us and be part of a team that values professionalism, enthusiasm, and a passion for hospitality, helping to create unforgettable moments for our guests every day.

Job Requirements

  • High school diploma or equivalent
  • proven experience in food service or hospitality
  • knowledge of POS systems such as Toast POS or Aloha POS
  • excellent communication and interpersonal skills
  • ability to work flexible hours including nights and weekends
  • strong attention to detail
  • ability to stand for extended periods
  • basic math skills for cash handling
  • knowledge of food safety regulations
  • ability to handle cash responsibly

Job Qualifications

  • Proven experience in food service or hospitality environments, preferably in fine dining or nightclub settings
  • strong knowledge of POS systems such as Aloha POS or Micros POS
  • excellent time management skills
  • solid understanding of food safety standards and food handling procedures
  • ability to perform basic math accurately for cash handling and sales transactions
  • experience serving in banquet or catering settings is a plus
  • exceptional customer service skills

Job Duties

  • Greet guests warmly
  • take beverage and food orders accurately using POS systems such as Toast POS
  • serve drinks, cocktails, and food promptly while maintaining high standards of presentation and quality
  • manage cash handling and cashiering duties efficiently
  • maintain cleanliness and organization of the bar area adhering to food safety and food handling protocols
  • provide exceptional customer service by engaging with guests, answering questions about menu items, and offering recommendations
  • assist in setting up for special events like banquets or catering functions
  • monitor guest consumption responsibly and promote responsible drinking

Job Criteria

Experience

Mid Level (3-7 years)


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