Boss Chicken

Boss Chicken is a locally owned and operated fast-casual restaurant established in 2017 in El Paso, Texas. It specializes in crafting high-quality chicken tenders, all-beef grilled hot dogs, and delectable frozen custard from scratch.

The menu features a variety of offerings, including:

• Chicken Tenders: Available in four varieties, these tenders are known for their thin, crispy coating and juicy interior.
• Grilled Hot Dogs: Made with all-beef franks, these hot dogs are a customer favorite.
• Frozen Custard: Made in-store daily, the custard comes in various flavors and is often paired with toppings like cheesecake.

Complementing these main items are hand-cut fries, Texas toast, and a selection of irresistible sauces, all contributing to a menu that emphasizes taste and quality.

Locations

The restaurant operates multiple locations throughout El Paso, including:

• West Towne Marketplace: 6450 North Desert Blvd.
• Mesa & Thunderbird: 6140 North Mesa.
• Dyer & Hondo Pass: 9100 Dyer.
• Sean Haggerty: 11191 Sean Haggerty Dr., Ste. 103.
• Plaza De Flores: 700 N. Zaragoza.
• Montwood & Loop 375: 1830 Joe Battle.
• Lee Trevino & Montwood Dr.: 1840 Lee Trevino.
• Montana & Hawkins: 8726 Montana Ave.
• Eastlake: 13001 Eastlake Blvd.
• Zaragoza & Edgemere Blvd: 3581 N. Zaragoza.
• Horizon: 13660 Horizon Blvd., Suite A.

Each location offers dine-in and drive-thru services. Operating hours are typically from 11 AM to 10 PM Sunday through Thursday, and extended until 11 PM on Friday and Saturday.

Boss Chicken is committed to providing delectable food, great value, and supreme service, ensuring a satisfying dining experience for all patrons.

Company Location

Headquartered in El Paso, TX, USA, Boss Chicken's strong local presence underscores its dedication to serving the community with quality fast-casual dining options.