Sushi Chef Jobs in NYC, NY

New Sushi Chef Jobs with salaries & benefits from top venues every day

Looking for Sushi Chef jobs in NYC, NY close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sushi Chef Jobs in NYC, NY

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Explore 73 Sushi Chef Jobs

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Hana Group Ops LLC logo

Sushi Chef I at Hana Group Ops LLC

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Equal opportunity employer

Equal opportunity employer

Career Development

Career Development

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Hana Group North America is a renowned establishment specializing in delivering authentic Japanese cuisine, with a strong emphasis on quality and customer satisfaction. As a leader in the restaurant industry,...

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Posted 1 day ago

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Posted 1 day ago

Experienced Sushi Chef at KOI Restaurant

NYC, NY, USA|Onsite
From $25.00 to $29.00

From $25.00 to $29.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

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Our establishment has proudly stood as the premier sushi restaurant in the heart of Manhattan for over 20 years. Located at the south end of Bryant Park, we offer guests a unique dining experience that...

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Posted 1 day ago

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Posted 1 day ago

SUSHI CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $25.00 to $30.00

From $25.00 to $30.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Restaurant Associates is a premier dining and event catering provider renowned for its exceptional service and culinary excellence. As a part of Compass Group, one of the world's largest foodservice companies,...

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Posted 1 day ago

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Posted 1 day ago

Sushi Chef (Day & Overnight Shifts Needed) at Orbital Kitchens

NYC, NY, USA|
From $21.00 to $25.00

From $21.00 to $25.00

Hourly

Hourly

Day Shifts

Day Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Orbital Kitchens is a dynamic and rapidly growing culinary establishment known for its innovative approach to dining and commitment to quality. Specializing in contemporary cuisine with a focus on Japanese...

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Posted 1 day ago

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Posted 1 day ago

Kura Sushi logo

Sushi Prep at Kura Sushi

New Rochelle, NY, USA|Onsite
Exact $23.85

Exact $23.85

Hourly

Hourly

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

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Kura Sushi USA is a pioneering tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. The company traces its origins back to the first restaurant opened in Osaka, Japan in...

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Posted 3 months ago

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Posted 3 months ago

SHRG 1 BB, L.L.C. logo

Seasonal Sushi Cook at SHRG 1 BB, L.L.C.

New York, NY, USA|
Exact $25.30

Exact $25.30

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Starwood Hotels is a prestigious luxury hotel brand management company founded in 2006 by Barry Sternlicht. As an affiliate of the global private investment firm Starwood Capital Group, we are committed to...

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Posted about 4 hours ago

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Posted about 4 hours ago

RONALD MCDONALD HOUSE NEW YORK logo

Head Chef at RONALD MCDONALD HOUSE NEW YORK

NYC, NY, USA|Onsite
From $100,000.00 to $120,000.00

From $100,000.00 to $120,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Ronald McDonald House New York (RMH-NY) is a dedicated non-profit organization committed to supporting families with seriously ill children by providing a home away from home during their hospital treatment....

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Posted 6 days ago

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Posted 6 days ago

Sous Chef at The Luxury Collection Hotel Manhattan Midtown

NYC, NY, USA|
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

This job opportunity is with a reputable restaurant seeking a skilled Sous Chef to join their culinary team. The restaurant is recognized for its commitment to quality cuisine and exceptional dining...

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Posted 23 days ago

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Posted 23 days ago

Concord Hospitality logo

Sous Chef at Concord Hospitality

NYC, NY, USA|Onsite
From $55,404.02 to $69,255.02

From $55,404.02 to $69,255.02

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Concord Hospitality is a distinguished hospitality company recognized for delivering exceptional guest experiences across a variety of hotel properties and related services. With a strong commitment to...

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Posted 3 months ago

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Posted 3 months ago

Nutrition Management Services logo

Sous Chef at Nutrition Management Services

NYC, NY, USA|
From $26.00 to $32.00

From $26.00 to $32.00

Hourly

Hourly

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

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The Knolls is a premier continuing care retirement community located in Westchester County. Specializing in providing a holistic approach to senior living, The Knolls is committed to not only meeting...

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Posted 3 months ago

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Posted 3 months ago

Chef de Partie at Abigail-Kirsch

NYC, NY, USA|Onsite
From $23.00 to $25.00

From $23.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

On-call

On-call

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Abigail Kirsch, established in the 1970s as a family-owned catering company, has evolved into one of New York’s premier caterers. Over the decades, our commitment to exceptional hospitality, impeccable...

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Posted 2 days ago

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Posted 2 days ago

Aramark logo

Senior Executive Chef at Aramark

NYC, NY, USA|Onsite
From $140,000.00 to $160,000.00

From $140,000.00 to $160,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Aramark operates within the Portfolio Group under the Workplace Experience Group hierarchy, delivering seamless and highly customized experiences that span from breakrooms to boardrooms across diverse business...

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Posted 2 months ago

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Posted 2 months ago

Executive Pastry Chef at Goodwin Recruiting

NYC, NY, USA|
Exact $180,000.00

Exact $180,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Goodwin Recruiting is a well-established recruitment agency known for its commitment to integrity, diversity, and world-class customer service. With a strong focus on supporting clients in navigating the...

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Posted about 3 hours ago

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Posted about 3 hours ago

Assistant Pastry Chef at The Waverly Inn

NYC, NY, USA|Onsite
From $20.00 to $26.00

From $20.00 to $26.00

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Waverly Inn and Garden is a renowned restaurant located in the charming neighborhood of the West Village, New York City. Known for its impeccable ambiance and exquisite cuisine, this establishment creates...

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Posted 5 days ago

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Posted 5 days ago

Laurent Tourondel Hospitality logo

Pastry Sous Chef at Laurent Tourondel Hospitality

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

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Laurent Tourondel Hospitality (LTH) is a prestigious hospitality group led by the renowned chef Laurent Tourondel, known for his innovative and high-quality culinary concepts. LTH operates several acclaimed...

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Posted 24 days ago

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Posted 24 days ago

Northwell Health logo

Executive Sous Chef at Northwell Health

NYC, NY, USA|Onsite
From $69,500.00 to $88,800.00

From $69,500.00 to $88,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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This position is offered by a professional culinary establishment dedicated to delivering high-quality meal services in a structured and dynamic environment. The organization prioritizes culinary excellence,...

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Posted 3 months ago

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Posted 3 months ago

Head Chef - FUTURE OPPORTUNITIES at Eataly

NYC, NY, USA|Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Eataly is recognized as the world's largest artisanal Italian food and beverage marketplace distinguished by its unique approach to presenting authentic Italian cuisine and products. Unlike typical chain...

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Posted 7 minutes ago

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Posted 7 minutes ago

Head Chef (Italian Cuisine) at Aqua NYC

NYC, NY, USA|Onsite
Exact $105,000.00

Exact $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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This position is offered by Aqua, a distinguished hospitality entity known for its commitment to culinary excellence and exceptional guest experiences. Aqua operates in the hospitality industry, specifically...

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Posted 7 minutes ago

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Posted 7 minutes ago

Soho Diner Sous Chef at Soho Diner

NYC, NY, USA|Onsite
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

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Soho Diner is a celebrated dining establishment located within the prestigious Soho Grand Hotel in New York City. It stands out as an elevated American diner that creatively pays homage to the neighborhood's...

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Posted 2 days ago

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Posted 2 days ago

Executive Sous Chef- Datadog at Compass Group

NYC, NY, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Restaurant Associates is the leading dining and event catering provider for some of the nation's most prestigious museums, performing arts centers, and corporations. As a member of Compass Group USA,...

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Posted 3 days ago

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Posted 3 days ago

Executive Sous Chef- Datadog at Compass Group

NYC, NY, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 19 more

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Restaurant Associates is the leading dining and event catering provider for some of the nation's most prestigious museums, performing arts centers, and corporations. As a member of Compass Group USA,...

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Posted 3 days ago

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Posted 3 days ago

SOUS CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eurest is a globally recognized leader in the foodservice industry, known for its exceptional standards of service and a commitment to excellence. As a division of Compass Group, one of the world’s largest...

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Posted 3 days ago

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Posted 3 days ago

SOUS CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 15 more

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Eurest is a globally recognized leader in the foodservice industry, known for its exceptional standards of service and a commitment to excellence. As a division of Compass Group, one of the world’s largest...

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Posted 3 days ago

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Posted 3 days ago

Executive Chef – Commissary Kitchen at Goodwin Recruiting

NYC, NY, USA|Onsite
Exact $180,000.00

Exact $180,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 6 more

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Goodwin Recruiting is a renowned recruitment agency dedicated to delivering exceptional staffing solutions that prioritize diversity, inclusion, and world-class customer service. Their mission is grounded in...

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Posted 4 days ago

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Posted 4 days ago

Pastry Sous Chef - Eataly Flatiron at Eataly North America

NYC, NY, USA|Onsite
From $22.00 to $26.00

From $22.00 to $26.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eataly is the world’s largest artisanal Italian food and beverage marketplace, renowned for its dedication to authentic Italian culinary experiences. Unlike traditional chains, each Eataly location is unique,...

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Posted about 3 hours ago

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Posted about 3 hours ago

Executive Chef – Modern Mexican Concept at Merchants Hospitality, Inc

NYC, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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We are an innovative culinary venture launching a groundbreaking modern Mexican restaurant concept that harmoniously blends the rich traditions of Mexican cooking with contemporary culinary techniques. This...

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Posted 4 days ago

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Posted 4 days ago

Aramark logo

Executive Chef at Aramark

NYC, NY, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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LifeWorks, a vibrant division of Aramark, is recognized for designing exceptional dining experiences and delivering high-quality, customizable culinary solutions to a variety of clients. Operating within the...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef | Pre-Fixe Steakhouse | NYC at One Haus

NYC, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Our establishment is a premier high-end casual to fine dining restaurant known for its commitment to culinary excellence and an unwavering dedication to delivering exceptional guest experiences. Situated in...

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Posted 2 days ago

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Posted 2 days ago

Pastry Chef de Partie - Production Site at Maxime's

NYC, NY, USA|Onsite
From $22.00 to $25.00

From $22.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Maxime's is the newest private member's club founded by entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City. This exclusive establishment is known for its commitment to...

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Posted 24 days ago

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Posted 24 days ago

Red Rabbit logo

Assistant Head Chef, (No Nights/ Weekends), NYC at Red Rabbit

NYC, NY, USA|Onsite
From $23.00 to $27.00

From $23.00 to $27.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Red Rabbit is the largest Black-owned School Food Management Company in the United States, proudly serving hundreds of schools, districts, and food banks across the Northeast and Mid-Atlantic regions. Founded...

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Posted 6 days ago

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Posted 6 days ago

EXECUTIVE CHEF (CORPORATE DINING) - NEW YORK, NY at Compass Group

NYC, NY, USA|Onsite
From $115,000.00 to $125,000.00

From $115,000.00 to $125,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eurest is a leading company specializing in business and industry dining, recognized for delivering exceptional meal services across the nation. Catering to employees of some of the largest and most...

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Posted 6 days ago

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Posted 6 days ago

Private Chef Opening– Rotating Team Position (Soho, NY) at Lily Pond Services

NYC, NY, USA|Travel, Onsite
Exact $175,000.00

Exact $175,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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This opportunity is with a private family seeking an experienced, polished, and creative Full-Time Private Chef to join their established culinary team located in Soho, New York City. The family is composed of...

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Posted 7 days ago

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Posted 7 days ago

Sous Chef at Casa Cipriani New York

Yonkers, NY, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Cipriani is a renowned hospitality establishment known for its commitment to delivering exceptional dining experiences through fine cuisine and outstanding service. With a reputation built on culinary...

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Posted 25 days ago

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Posted 25 days ago

Sous Chef at Exit 4 Food Hall

New Rochelle, NY, USA|Onsite
From $45,000.00 to $56,600.00

From $45,000.00 to $56,600.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

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Exit 4 is a community-driven, world-cuisine restaurant and catering company located in Mount Kisco, NY. Renowned for delivering a diverse array of craveable, chef-driven food, Exit 4 operates a dynamic kitchen...

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Posted 24 days ago

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Posted 24 days ago

Constellation logo

Sous Chef at Constellation

New Rochelle, NY, USA|Onsite
From $75,000.00 to $82,500.00

From $75,000.00 to $82,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Constellation is a distinguished brand operating within the Dining & Events segment, known for delivering exceptional business dining and catering experiences across the United States. With a commitment to...

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Posted 25 days ago

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Posted 25 days ago

New York Aquarium logo

Executive Chef at New York Aquarium

New Rochelle, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

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Bronx Zoo is one of the world-renowned zoological parks located in the Bronx, New York City. It is operated by the Wildlife Conservation Society (WCS) and is dedicated to wildlife conservation, education, and...

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Posted 2 months ago

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Posted 2 months ago

Spire Hospitality logo

Executive Chef at Spire Hospitality

Mount Vernon, NY, USA|Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 19 more

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SPIRE Hospitality is a distinguished management company specializing in crafting exceptional guest experiences and delivering best-in-class service across its portfolio of hotels and resorts located throughout...

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Posted 3 months ago

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Posted 3 months ago

Wildlife Conservation Society logo

Catering Chef at Wildlife Conservation Society

New Rochelle, NY, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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The Bronx Zoo, operated by the Wildlife Conservation Society (WCS), is one of the largest metropolitan zoos in the world and a premier destination for animal exhibits and environmental education in New York...

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Posted 3 months ago

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Posted 3 months ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Up to $70,470.00

Up to $70,470.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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This job opportunity is offered by a reputable organization seeking to employ a highly skilled culinary supervisor to oversee their culinary team. The company is committed to delivering high-quality food...

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Posted 3 months ago

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Posted 3 months ago

Fairfield Inn by Marriott logo

Executive Sous Chef at Fairfield Inn by Marriott

Yonkers, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Renaissance Times Square is an iconic hotel located in the heart of New York City, operated by an independent franchisee under HEI Hotels & Resorts. This franchisee is a separate entity from Marriott...

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Posted 3 months ago

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Posted 3 months ago

Marriott International logo

Executive Sous Chef at Marriott International

New York, NY, USA|Onsite
From $105,000.00 to $144,000.00

From $105,000.00 to $144,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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JW Marriott Essex House New York is a prestigious luxury hotel located at 160 Central Park South in New York City. As part of Marriott International's luxury portfolio, JW Marriott comprises over 100 exquisite...

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Posted 23 days ago

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Posted 23 days ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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The hiring establishment is a professional culinary department within a healthcare or institutional food service setting, dedicated to providing high-quality meal preparation and menu planning that meets...

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Posted 24 days ago

Open in New Tab

Posted 24 days ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Starwood Hotels, founded in 2006 by Barry Sternlicht, is a premier luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. At the heart of Starwood...

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Posted about 2 months ago

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Posted about 2 months ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Starwood Hotels is a renowned luxury hotel brand management company, recognized globally for its commitment to delivering exceptional hospitality experiences while maintaining a strong dedication to...

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Posted 2 months ago

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Posted 2 months ago

AVI Foodsystems logo

Sous Chef (International House) at AVI Foodsystems

New York, NY, USA|Onsite
Exact $28.00

Exact $28.00

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

A family culture and atmosphere

A family culture and atmosphere

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AVI Foodsystems is a nationally recognized and trusted food service company that has been delivering exceptional culinary experiences since its inception in 1960. With a strong commitment to quality, fresh...

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Posted 2 months ago

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Posted 2 months ago

Senior Executive Sous Chef at AccorHotel

New Rochelle, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Sofitel New York, located in the heart of Manhattan just steps away from iconic landmarks such as Fifth Avenue, Times Square, and Grand Central Station, is a renowned luxury hotel offering an exceptional...

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Posted 2 months ago

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Posted 2 months ago

JPMorganChase logo

Culinary Team - Executive Sous Chef at JPMorganChase

New York, NY, USA|Onsite
From $66,500.00 to $95,000.00

From $66,500.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

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JPMorgan Chase is one of the oldest and most respected financial institutions globally, offering innovative financial solutions to millions of consumers, small businesses, and many of the world's leading...

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Posted about 1 month ago

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Posted about 1 month ago

Stanley M. Isaacs Neighborhood Center logo

Head Chef (Food and Nutrition West) at Stanley M. Isaacs Neighborhood Center

Yonkers, NY, USA|Onsite
From $55,100.00 to $82,700.00

From $55,100.00 to $82,700.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Goddard Riverside Community Center and the Stanley M. Isaacs Neighborhood Center are well-established community-based organizations located in Manhattan, New York City. Serving approximately 30,000 New...

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Posted 3 months ago

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Posted 3 months ago

Bloomingdale’s logo

Sr. Manger, Executive Chef - 59th Street at Bloomingdale’s

New York, NY, USA|Onsite
Up to $91,440.00

Up to $91,440.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Bloomingdale's is a distinguished name in the retail and fashion industry, known for making fashion personal, fun, aspirational, and approachable. The company prides itself on guiding and inspiring customers...

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Posted 2 months ago

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Posted 2 months ago

Goddard Riverside Community Center logo

Head Chef (Food and Nutrition-East Side) at Goddard Riverside Community Center

Yonkers, NY, USA|Onsite
From $58,500.00 to $65,000.00

From $58,500.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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Goddard Riverside Community Center and Stanley M. Isaacs Neighborhood Center are prominent community-based organizations located in Manhattan, New York City. These agencies collectively provide extensive...

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Posted 3 months ago

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Posted 3 months ago

73 Sushi Chef Jobs in New York, NY Near You - April 2026

If you're looking for Sushi Chef jobs in New York, you're in the right place. The city's dynamic culinary scene is thriving, and OysterLink currently lists 73 Sushi Chef positions near you across restaurants, hotels, and specialty food venues throughout the area.

New job listings are added regularly as establishments seek skilled culinary professionals. Employers are hiring immediately to fill vital roles such as Sushi Chefs.

Recent Openings for Sushi Chefs in New York, NY

There have been 2 new jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Sushi Chef in New York.

Sushi Chef Salary in New York, NY

From the job listings we have, the average salary for Sushi Chefs in New York is $35,000 per year or $16.83 per hour, reflecting experience and skill level.

Job listings fall within a range between $25,000 per year and $55,000 per year, depending on factors like establishment type and shift hours.

Lowest wage for Sushi Chefs in New YorkAverage wage for Sushi Chefs in New YorkHighest wage for Sushi Chefs in New York
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Upscale sushi restaurants and high-volume dining spots typically offer higher wages and tip opportunities.

Sushi Chef positions in New York benefit from the city's reputation as a culinary capital, attracting a steady flow of diners and demanding high-quality skills.

If you're considering Sushi Chef jobs in New York, expect many opportunities to refine your craft while earning competitive pay.

How To Apply for Sushi Chef Jobs in New York, NY

Applying for jobs is straightforward with OysterLink. Every listing is verified and includes clear details about pay, duties, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sushi Chef roles in New York look for fast applicants, so act promptly to increase your chances.

Simply click apply, upload your information, and connect directly with hiring managers. 

Why Sushi Chef Jobs Are in Demand in New York

New York's diverse culinary scene and high demand for authentic Japanese cuisine make Sushi Chef positions consistently sought after across the city.

Here are areas and establishments where Sushi Chefs are in high demand in New York:

NeighborhoodsEstablishments
ManhattanHigh-end sushi restaurants
BrooklynTrendy eateries and sushi bars
QueensAuthentic Asian cuisine venues

The city's food-focused culture and tourist influx contribute to steady hiring for Sushi Chefs all year round.

Where Sushi Chefs Are in Demand in New York

Here's a list of just a few employers where Sushi Chefs are sought after in New York:

    What To Expect as a Sushi Chef in New York

    Sushi Chef jobs in New York typically involve:

    • Preparing sushi and sashimi dishes
    • Maintaining high food safety standards
    • Managing ingredient inventory
    • Ensuring quality presentation and customer satisfaction

    Many employers expect Sushi Chefs to have knife skills, knowledge of traditional and modern techniques, and the ability to work in fast-paced environments.

    The role often requires attention to detail, creativity, and teamwork during busy service hours.

    While some positions prefer experience, many offer training opportunities for motivated candidates.

    Sushi Chef Job Benefits and Perks in New York

    Many Sushi Chef roles in New York come with added benefits. Aside from competitive pay, employers often offer PTO, 401k, and much more.

    If you're looking for Sushi Chef positions that offer rewarding career growth, New York has plentiful options.

    Explore More Sushi Chef Opportunities Near New York

    New York is just one hub of culinary hiring. You can also find Sushi Chef jobs in nearby cities such as:

    • Jersey City, NJ
    • Newark, NJ
    • Hoboken, NJ
    • Stamford, CT

    Some offer different work environments, schedules, or pay scales.

    Whether you're looking for Sushi Chef jobs near you, or want to explore the broader New York hospitality scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.

    Useful Resources for Sushi Chefs in New York, NY

    Here are some useful resources if you're a Sushi Chef in New York:

    ResourceDescription
    City of New YorkCity services and employment regulations
    U.S. Department of LaborLabor laws and workforce resources
    State of New YorkState services and business regulations
    NY State Department of HealthHealth and food safety standards

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