Position: SOUS CHEF job
About: Restaurant Associates, a member of Compass Group USA, is seeking a Sous Chef to join their team in Seattle, WA. The company is known for providing dining and event catering services to prestigious museums, performing arts centers, and corporations, focusing on culinary excellence and operational efficiency.
Requirements: Degree in Culinary Arts preferred or equivalent professional experience; minimum of 2 years kitchen supervisory experience or applicable culinary experience in a similar volume, quality food service establishment; strong passion for great food and hospitality
Benefits: medical, dental, vision, life insurance/AD, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state), associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)
