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Private Chef Jobs in New Orleans, LA 86 results

86 results

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Range $59,118.73 - $70,064.17

Range $59,118.73 - $70,064.17

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Full-time

Full-time

Part-time

Part-time

Temporary

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Aramark is a global leader in food and facilities management, proudly serving millions of guests every day across 15 countries. With a commitment deeply rooted in service and a purpose that unites its people,...

Posted 15 days ago

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Range $47,500.00 - $64,100.00

Range $47,500.00 - $64,100.00

Salary

Salary

Full-time

Full-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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Kimpton Hotels & Restaurants is a renowned boutique hospitality company known for its heartfelt and human connections that strive to make lives better, especially for those who work there. Founded in 1981 by...

Posted 22 days ago

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Range $67,900.00 - $93,600.00

Range $67,900.00 - $93,600.00

Salary

Salary

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

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Ruth's Chris Steak House is a renowned American steakhouse brand established in 1965, known for its commitment to premier dining experiences and a distinctive hospitality culture. With a legacy of excellence...

Posted about 1 month ago

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Range $68,700.00 - $94,600.00

Range $68,700.00 - $94,600.00

Salary

Salary

Full-time

Full-time

Travel to and from assigned vessel

Travel to and from assigned vessel

Room and board

Room and board

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American Cruise Lines is the largest cruise line in the United States, known for its fleet of contemporary riverboats and paddlewheel queens that sail through various scenic waterways across the nation....

Posted about 1 month ago

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Range $47,500.00 - $64,100.00

Range $47,500.00 - $64,100.00

Salary

Salary

Full-time

Full-time

Health Insurance

Health Insurance

401(k) matching

401(k) matching

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A luxury hotel located in downtown Los Angeles is seeking a detail-oriented and experienced Front Desk Manager to join their team. The hotel prides itself on providing exceptional customer service and creating...

Posted about 1 month ago

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Full-time

Full-time

Part-time

Part-time

Temporary

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Jack & Harry's is currently seeking an Executive Chef to join their team. Vandelay Hospitality Group, with a presence in multiple brands and markets nationwide for over a decade, is dedicated to inspiring a...

Posted about 2 months ago

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Range $16.00 - $32.00

Range $16.00 - $32.00

Hourly

Hourly

Full-time

Full-time

Competitive wages

Competitive wages

company bonus plan

company bonus plan

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Link Restaurant Group is a prominent hospitality organization founded by James Beard Award-winning Executive Chef Donald Link and Stephen Stryjewski. The group is deeply rooted in the rich culinary traditions...

Posted 28 days ago

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Exact $20.00

Exact $20.00

Hourly

Hourly

Part-time

Part-time

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000...

Posted 3 months ago

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Full-time

Full-time

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Internship

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Martin Wine Cellar is seeking a Bistro Deli Sous Chef to join our deli team. We are a company known for our commitment to quality culinary experiences and a dynamic team environment.

Posted about 2 months ago

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Range $48,000.00 - $64,800.00

Range $48,000.00 - $64,800.00

Salary

Salary

Full-time

Full-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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Sodexo Live! is a globally recognized leader in providing outstanding hospitality and event services, specializing in delivering exceptional experiences at some of the most prestigious venues around the world....

Posted 24 days ago

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Ready to start as a Private Chef in New Orleans, LA? We have 86 available for Private Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Private Chef Jobs in New Orleans

Becoming a Private Chef in New Orleans requires experience, skill, and strong networking. Follow these steps to boost your chances:

  • Perfect Your Resume: Highlight culinary expertise, knowledge of dietary trends, and past private chef experience.
  • Build a Portfolio: Showcase high-quality photos of your dishes, customized meal plans, and client testimonials.
  • Network with the Right People: Attend industry events, join exclusive staffing agencies, and market yourself on social media.
  • Prepare for Interviews: Be ready to discuss your ability to curate personalized menus, source high-quality ingredients, and accommodate client preferences.
  • Use Job Boards: Check OysterLink for the latest Private Chef job openings in New Orleans.

Why Work as a Private Chef in New Orleans?

New Orleans offers Private Chefs a dynamic and lucrative career. Here’s why working in New Orleans can be a great choice:

  • High Earning Potential: Salaries for private chefs in New Orleans are competitive, often surpassing traditional restaurant roles.
  • Exclusive Clientele: Work for corporate executives, musicians, and high-net-worth individuals.
  • Creative Freedom: Craft bespoke menus and experiment with innovative dishes.
  • Thriving Culinary Scene: The city’s vibrant food culture ensures access to premium ingredients and unique culinary experiences.
  • Flexible Work Arrangements: Live-in, travel-based, or part-time roles are available.

Key Responsibilities of a Private Chef in New Orleans

Private Chefs in New Orleans handle a variety of responsibilities, including:

  • Menu Development: Creating customized meal plans tailored to dietary restrictions and preferences.
  • Ingredient Sourcing: Procuring fresh, high-quality produce from premium markets and specialty suppliers.
  • Meal Preparation: Cooking gourmet meals with expert presentation.
  • Kitchen Management: Ensuring cleanliness and organization in the workspace.
  • Event Catering: Cooking for private gatherings, luxury parties, and corporate events.

Top Areas to Find Private Chef Jobs in New Orleans

If you're looking for Private Chef jobs, focus on these prime locations in New Orleans:

  • Metairie: Includes areas with luxury homes where private chefs are highly sought after.
  • French Quarter: Home to affluent families and executives seeking personal chefs.
  • Garden District: A neighborhood with high-end residences and a demand for private chefs.
  • Uptown: Popular among professionals and high-net-worth individuals.
  • Lakeview: Known for its upscale living and demand for gourmet meal services.

FAQs About Private Chef Jobs in New Orleans

While formal culinary education from institutions like Le Cordon Bleu or CIA is beneficial, extensive hands-on experience in fine dining or private service is equally important. Many clients prefer chefs with expertise in Creole, vegan, or gluten-free cuisine.

Earnings vary based on experience, clientele, and work arrangements. On average, Private Chefs in New Orleans earn between $70,000 and $130,000 per year, with top-tier chefs making upwards of $150,000, especially if travel and live-in accommodations are included.

The top skills include:

  • Culinary Excellence: Mastery of various cuisines, especially Creole and Cajun dishes.
  • Nutritional Knowledge: Familiarity with specialized diets like keto, paleo, and plant-based.
  • Time Management: Ability to efficiently plan and execute meals.
  • Confidentiality & Professionalism: Ensuring client privacy and maintaining discretion.
  • Creativity: Developing unique, visually appealing dishes that stand out.