Position: Hotel Kitchen Manager/Chef
About: Highgate Hotels is a premier real estate investment and hospitality management company with a dominant presence in U.S. gateway markets and expanding globally. They offer expert guidance through all stages of the hospitality property cycle and have a portfolio exceeding $20B in asset value. Highgate’s executive team consists of experienced hotel management leaders and maintains corporate offices in London, New York, Dallas, and Seattle.
Requirements: High school diploma or equivalent required; experience in the hospitality industry preferred; strong communication and interpersonal skills; ability to work collaboratively in a dynamic environment
Benefits: health insurance, 401(k)
