Chef Jobs in NYC, NY

New Chef Jobs with salaries & benefits from top venues every day

Looking for Chef jobs in NYC, NY close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

jobs list hero

Top Paying Chef Jobs in NYC, NY

jobs list hero

Explore 75 Chef Jobs

Find Chef Jobs near you.

Reset Filters

Reset Filters

Create your OysterLink resume - It's quick and gets results!

SORT BY:

|

|

Aramark logo

Sous Chef at Aramark

NYC, NY, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a deep-rooted commitment to service and a...

Open in New Tab

Posted 4 days ago

Open in New Tab

Posted 4 days ago

Chef de Partie at Abigail-Kirsch

NYC, NY, USA|Onsite
From $23.00 to $25.00

From $23.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

On-call

On-call

View 14 more

arrow next

Abigail Kirsch is a renowned catering company that began its journey in the 1970s as a family-owned business. Over the decades, it has evolved into one of New York's premier catering service providers, known...

Open in New Tab

Posted 2 days ago

Open in New Tab

Posted 2 days ago

Chef de Partie at Abigail-Kirsch

NYC, NY, USA|Onsite
From $23.00 to $25.00

From $23.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

On-call

On-call

View 16 more

arrow next

Abigail Kirsch, established in the 1970s as a family-owned catering company, has evolved into one of New York’s premier caterers. Over the decades, our commitment to exceptional hospitality, impeccable...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Aramark logo

Senior Executive Chef at Aramark

NYC, NY, USA|Onsite
From $140,000.00 to $160,000.00

From $140,000.00 to $160,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Aramark operates within the Portfolio Group under the Workplace Experience Group hierarchy, delivering seamless and highly customized experiences that span from breakrooms to boardrooms across diverse business...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Chef at Thumkaa Bar and Resturant

NYC, NY, USA|Onsite
From $67,100.00 to $92,400.00

From $67,100.00 to $92,400.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

competitive salary

competitive salary

View 6 more

arrow next

Thumkaa Bar and Restaurant is a vibrant dining destination located in Jamesburg, NJ, known for its unique fusion of flavors and commitment to culinary excellence. The establishment prides itself on providing...

Open in New Tab

Posted 2 days ago

Open in New Tab

Posted 2 days ago

Aramark logo

Sous Chef at Aramark

NYC, NY, USA|Onsite
From $75,000.00 to $85,000.00

From $75,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. The company is deeply rooted in service and...

Open in New Tab

Posted 2 days ago

Open in New Tab

Posted 2 days ago

Gate Gourmet logo

Executive Chef at Gate Gourmet

NYC, NY, USA|Travel, Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 14 more

arrow next

gategroup is a leading global provider of passenger services, known for delivering high-quality catering and hospitality solutions primarily to the airline industry. With a strong commitment to excellence and...

Open in New Tab

Posted 3 days ago

Open in New Tab

Posted 3 days ago

RONALD MCDONALD HOUSE NEW YORK logo

Head Chef at RONALD MCDONALD HOUSE NEW YORK

NYC, NY, USA|Onsite
From $100,000.00 to $120,000.00

From $100,000.00 to $120,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

arrow next

Ronald McDonald House New York (RMH-NY) is a dedicated non-profit organization committed to supporting families with seriously ill children by providing a home away from home during their hospital treatment....

Open in New Tab

Posted 12 days ago

Open in New Tab

Posted 12 days ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Up to $70,470.00

Up to $70,470.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

arrow next

This job opportunity is offered by a reputable organization seeking to employ a highly skilled culinary supervisor to oversee their culinary team. The company is committed to delivering high-quality food...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Pastry Sous Chef at Dante West Village

NYC, NY, USA|Onsite
From $75,000.00 to $90,000.00

From $75,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

arrow next

Dante restaurant group is a renowned and award-winning culinary establishment celebrated for its innovative and high-quality dining experiences. With a reputation grounded in excellence, creativity, and a...

Open in New Tab

Posted about 14 hours ago

Open in New Tab

Posted about 14 hours ago

Sodexo logo

Executive Chef 3 at Sodexo

NYC, NY, USA|Onsite
Up to $89,250.00

Up to $89,250.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

arrow next

Sodexo is a global leader in providing integrated food service, catering, and facilities management solutions. With a strong presence worldwide, Sodexo is committed to enhancing the quality of life for its...

Open in New Tab

Posted 3 days ago

Open in New Tab

Posted 3 days ago

Executive Pastry Chef at Goodwin Recruiting

NYC, NY, USA|
Exact $180,000.00

Exact $180,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

arrow next

Goodwin Recruiting is a well-established recruitment agency known for its commitment to integrity, diversity, and world-class customer service. With a strong focus on supporting clients in navigating the...

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

Hana Group Ops LLC logo

Sushi Chef I at Hana Group Ops LLC

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Equal opportunity employer

Equal opportunity employer

Career Development

Career Development

View 4 more

arrow next

Hana Group North America is a renowned establishment specializing in delivering authentic Japanese cuisine, with a strong emphasis on quality and customer satisfaction. As a leader in the restaurant industry,...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Experienced Sushi Chef at KOI Restaurant

NYC, NY, USA|Onsite
From $25.00 to $29.00

From $25.00 to $29.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

View 7 more

arrow next

Our establishment has proudly stood as the premier sushi restaurant in the heart of Manhattan for over 20 years. Located at the south end of Bryant Park, we offer guests a unique dining experience that...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Assistant Pastry Chef at The Waverly Inn

NYC, NY, USA|Onsite
From $20.00 to $26.00

From $20.00 to $26.00

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

arrow next

The Waverly Inn and Garden is a renowned restaurant located in the charming neighborhood of the West Village, New York City. Known for its impeccable ambiance and exquisite cuisine, this establishment creates...

Open in New Tab

Posted 11 days ago

Open in New Tab

Posted 11 days ago

Laurent Tourondel Hospitality logo

Pastry Sous Chef at Laurent Tourondel Hospitality

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

View 4 more

arrow next

Laurent Tourondel Hospitality (LTH) is a prestigious hospitality group led by the renowned chef Laurent Tourondel, known for his innovative and high-quality culinary concepts. LTH operates several acclaimed...

Open in New Tab

Posted 30 days ago

Open in New Tab

Posted 30 days ago

Northwell Health logo

Executive Sous Chef at Northwell Health

NYC, NY, USA|Onsite
From $69,500.00 to $88,800.00

From $69,500.00 to $88,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

arrow next

This position is offered by a professional culinary establishment dedicated to delivering high-quality meal services in a structured and dynamic environment. The organization prioritizes culinary excellence,...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef at Casa Cipriani New York

Yonkers, NY, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Cipriani is a renowned hospitality establishment known for its commitment to delivering exceptional dining experiences through fine cuisine and outstanding service. With a reputation built on culinary...

Open in New Tab

Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Cipriani logo

Executive Chef at Cipriani

New York, NY, USA|Onsite
From $150,000.00 to $250,000.00

From $150,000.00 to $250,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 8 more

arrow next

Cipriani is a renowned establishment known globally for its excellence in the hospitality and culinary industry. As a distinguished restaurant with a rich heritage, Cipriani combines traditional culinary...

Open in New Tab

Posted about 7 hours ago

Open in New Tab

Posted about 7 hours ago

The Capital Grille logo

Sous Chef at The Capital Grille

New York, NY, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

This hiring establishment is a prestigious restaurant that emphasizes culinary excellence, superior guest experiences, and operational profitability. Known for its high standards in food quality and...

Open in New Tab

Posted 3 days ago

Open in New Tab

Posted 3 days ago

Sous Chef at Exit 4 Food Hall

New Rochelle, NY, USA|Onsite
From $45,000.00 to $56,600.00

From $45,000.00 to $56,600.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

View 10 more

arrow next

Exit 4 is a community-driven, world-cuisine restaurant and catering company located in Mount Kisco, NY. Renowned for delivering a diverse array of craveable, chef-driven food, Exit 4 operates a dynamic kitchen...

Open in New Tab

Posted 30 days ago

Open in New Tab

Posted 30 days ago

Constellation logo

Sous Chef at Constellation

New Rochelle, NY, USA|Onsite
From $75,000.00 to $82,500.00

From $75,000.00 to $82,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 12 more

arrow next

Constellation is a distinguished brand operating within the Dining & Events segment, known for delivering exceptional business dining and catering experiences across the United States. With a commitment to...

Open in New Tab

Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

New York Aquarium logo

Executive Chef at New York Aquarium

New Rochelle, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

View 6 more

arrow next

Bronx Zoo is one of the world-renowned zoological parks located in the Bronx, New York City. It is operated by the Wildlife Conservation Society (WCS) and is dedicated to wildlife conservation, education, and...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Head Chef - FUTURE OPPORTUNITIES at Eataly

NYC, NY, USA|Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 12 more

arrow next

Eataly is recognized as the world's largest artisanal Italian food and beverage marketplace distinguished by its unique approach to presenting authentic Italian cuisine and products. Unlike typical chain...

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

Head Chef (Italian Cuisine) at Aqua NYC

NYC, NY, USA|Onsite
Exact $105,000.00

Exact $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

This position is offered by Aqua, a distinguished hospitality entity known for its commitment to culinary excellence and exceptional guest experiences. Aqua operates in the hospitality industry, specifically...

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

SUSHI CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $25.00 to $30.00

From $25.00 to $30.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 16 more

arrow next

Restaurant Associates is a premier dining and event catering provider renowned for its exceptional service and culinary excellence. As a part of Compass Group, one of the world's largest foodservice companies,...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Soho Diner Sous Chef at Soho Diner

NYC, NY, USA|Onsite
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

View 3 more

arrow next

Soho Diner is a celebrated dining establishment located within the prestigious Soho Grand Hotel in New York City. It stands out as an elevated American diner that creatively pays homage to the neighborhood's...

Open in New Tab

Posted 8 days ago

Open in New Tab

Posted 8 days ago

Executive Sous Chef- Datadog at Compass Group

NYC, NY, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 19 more

arrow next

Restaurant Associates is the leading dining and event catering provider for some of the nation's most prestigious museums, performing arts centers, and corporations. As a member of Compass Group USA,...

Open in New Tab

Posted 8 days ago

Open in New Tab

Posted 8 days ago

Executive Sous Chef- Datadog at Compass Group

NYC, NY, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 19 more

arrow next

Restaurant Associates is the leading dining and event catering provider for some of the nation's most prestigious museums, performing arts centers, and corporations. As a member of Compass Group USA,...

Open in New Tab

Posted 8 days ago

Open in New Tab

Posted 8 days ago

SOUS CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 15 more

arrow next

Eurest is a globally recognized leader in the foodservice industry, known for its exceptional standards of service and a commitment to excellence. As a division of Compass Group, one of the world’s largest...

Open in New Tab

Posted 8 days ago

Open in New Tab

Posted 8 days ago

SOUS CHEF (FULL TIME) at Compass Group

NYC, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 15 more

arrow next

Eurest is a globally recognized leader in the foodservice industry, known for its exceptional standards of service and a commitment to excellence. As a division of Compass Group, one of the world’s largest...

Open in New Tab

Posted 8 days ago

Open in New Tab

Posted 8 days ago

Executive Chef – Commissary Kitchen at Goodwin Recruiting

NYC, NY, USA|Onsite
Exact $180,000.00

Exact $180,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 6 more

arrow next

Goodwin Recruiting is a renowned recruitment agency dedicated to delivering exceptional staffing solutions that prioritize diversity, inclusion, and world-class customer service. Their mission is grounded in...

Open in New Tab

Posted 9 days ago

Open in New Tab

Posted 9 days ago

Pastry Sous Chef - Eataly Flatiron at Eataly North America

NYC, NY, USA|Onsite
From $22.00 to $26.00

From $22.00 to $26.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 11 more

arrow next

Eataly is the world’s largest artisanal Italian food and beverage marketplace, renowned for its dedication to authentic Italian culinary experiences. Unlike traditional chains, each Eataly location is unique,...

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

Executive Chef – Modern Mexican Concept at Merchants Hospitality, Inc

NYC, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

arrow next

We are an innovative culinary venture launching a groundbreaking modern Mexican restaurant concept that harmoniously blends the rich traditions of Mexican cooking with contemporary culinary techniques. This...

Open in New Tab

Posted 9 days ago

Open in New Tab

Posted 9 days ago

Aramark logo

Executive Chef at Aramark

NYC, NY, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

LifeWorks, a vibrant division of Aramark, is recognized for designing exceptional dining experiences and delivering high-quality, customizable culinary solutions to a variety of clients. Operating within the...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Marriott International logo

Executive Sous Chef at Marriott International

New York, NY, USA|Onsite
From $105,000.00 to $144,000.00

From $105,000.00 to $144,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

JW Marriott Essex House New York is a prestigious luxury hotel located at 160 Central Park South in New York City. As part of Marriott International's luxury portfolio, JW Marriott comprises over 100 exquisite...

Open in New Tab

Posted 29 days ago

Open in New Tab

Posted 29 days ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

The hiring establishment is a professional culinary department within a healthcare or institutional food service setting, dedicated to providing high-quality meal preparation and menu planning that meets...

Open in New Tab

Posted 30 days ago

Open in New Tab

Posted 30 days ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

arrow next

Starwood Hotels, founded in 2006 by Barry Sternlicht, is a premier luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. At the heart of Starwood...

Open in New Tab

Posted 2 months ago

Open in New Tab

Posted 2 months ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Starwood Hotels is a renowned luxury hotel brand management company, recognized globally for its commitment to delivering exceptional hospitality experiences while maintaining a strong dedication to...

Open in New Tab

Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sushi Chef (Day & Overnight Shifts Needed) at Orbital Kitchens

NYC, NY, USA|
From $21.00 to $25.00

From $21.00 to $25.00

Hourly

Hourly

Day Shifts

Day Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Orbital Kitchens is a dynamic and rapidly growing culinary establishment known for its innovative approach to dining and commitment to quality. Specializing in contemporary cuisine with a focus on Japanese...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Sous Chef | Pre-Fixe Steakhouse | NYC at One Haus

NYC, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

arrow next

Our establishment is a premier high-end casual to fine dining restaurant known for its commitment to culinary excellence and an unwavering dedication to delivering exceptional guest experiences. Situated in...

Open in New Tab

Posted 8 days ago

Open in New Tab

Posted 8 days ago

Pastry Chef de Partie - Production Site at Maxime's

NYC, NY, USA|Onsite
From $22.00 to $25.00

From $22.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 15 more

arrow next

Maxime's is the newest private member's club founded by entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City. This exclusive establishment is known for its commitment to...

Open in New Tab

Posted 30 days ago

Open in New Tab

Posted 30 days ago

Red Rabbit logo

Assistant Head Chef, (No Nights/ Weekends), NYC at Red Rabbit

NYC, NY, USA|Onsite
From $23.00 to $27.00

From $23.00 to $27.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

arrow next

Red Rabbit is the largest Black-owned School Food Management Company in the United States, proudly serving hundreds of schools, districts, and food banks across the Northeast and Mid-Atlantic regions. Founded...

Open in New Tab

Posted 12 days ago

Open in New Tab

Posted 12 days ago

EXECUTIVE CHEF (CORPORATE DINING) - NEW YORK, NY at Compass Group

NYC, NY, USA|Onsite
From $115,000.00 to $125,000.00

From $115,000.00 to $125,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 18 more

arrow next

Eurest is a leading company specializing in business and industry dining, recognized for delivering exceptional meal services across the nation. Catering to employees of some of the largest and most...

Open in New Tab

Posted 12 days ago

Open in New Tab

Posted 12 days ago

Junior Pastry Sous Chef at Maxime's

Bronx, NY, USA|Onsite
Exact $70,000.00

Exact $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Maxime's is an elegant and exclusive private member's club located in New York City, founded by renowned entrepreneur Robin Birley, known for his prestigious establishments such as 5 Hertford Street and...

Open in New Tab

Posted about 14 hours ago

Open in New Tab

Posted about 14 hours ago

AVI Foodsystems logo

Sous Chef (International House) at AVI Foodsystems

New York, NY, USA|Onsite
Exact $28.00

Exact $28.00

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

A family culture and atmosphere

A family culture and atmosphere

View 9 more

arrow next

AVI Foodsystems is a nationally recognized and trusted food service company that has been delivering exceptional culinary experiences since its inception in 1960. With a strong commitment to quality, fresh...

Open in New Tab

Posted 2 months ago

Open in New Tab

Posted 2 months ago

Senior Executive Sous Chef at AccorHotel

New Rochelle, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

arrow next

Sofitel New York, located in the heart of Manhattan just steps away from iconic landmarks such as Fifth Avenue, Times Square, and Grand Central Station, is a renowned luxury hotel offering an exceptional...

Open in New Tab

Posted 2 months ago

Open in New Tab

Posted 2 months ago

Private Chef Opening– Rotating Team Position (Soho, NY) at Lily Pond Services

NYC, NY, USA|Travel, Onsite
Exact $175,000.00

Exact $175,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 9 more

arrow next

This opportunity is with a private family seeking an experienced, polished, and creative Full-Time Private Chef to join their established culinary team located in Soho, New York City. The family is composed of...

Open in New Tab

Posted 12 days ago

Open in New Tab

Posted 12 days ago

Delaware North logo

Sous Chef, Catering, MetLife Stadium at Delaware North

New Rochelle, NY, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 10 more

arrow next

Delaware North Sportservice is a renowned hospitality and food service company known for its commitment to excellence and outstanding guest experiences. With over a century of history, Delaware North operates...

Open in New Tab

Posted about 7 hours ago

Open in New Tab

Posted about 7 hours ago

JPMorganChase logo

Culinary Team - Executive Sous Chef at JPMorganChase

New York, NY, USA|Onsite
From $66,500.00 to $95,000.00

From $66,500.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 2 more

arrow next

JPMorgan Chase is one of the oldest and most respected financial institutions globally, offering innovative financial solutions to millions of consumers, small businesses, and many of the world's leading...

Open in New Tab

Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

75 Chef Jobs in New York, NY Near You - April 2026

If you're looking for Chef jobs in New York, you're in the right place. The city's vibrant culinary scene is booming, and OysterLink currently lists 75 Chef positions near you across restaurants, hotels, catering companies, and other hospitality venues in the area.

New job listings are added anytime an establishment posts a job, and employers are hiring immediately to fill high-demand roles such as Chefs.

Recent Openings for Chefs in New York, NY

There have been 3 jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Chef in New York.

Chef Salary in New York, NY

From the job listings we have, the average salary for Chefs in New York is $82,500 per year or $39.6 per hour, reflecting the competitive culinary market in the city.

Job listings fall within a range between $47,800 per year and $160,000 per year, based on experience, cuisine specialty, and venue size.

Lowest wage for Chefs in New YorkAverage wage for Chefs in New YorkHighest wage for Chefs in New York
$47,800 per year$82,500 per year or $39.6 per hour$160,000 per year

High-end restaurants and hotels generally offer higher wages and opportunities for advancement.

The demand for experienced Chefs in New York is strong due to its diverse culinary culture and high volume of dining establishments.

If you're considering Chef jobs in New York, expect a dynamic work environment with opportunities for creativity and growth.

How To Apply for Chef Jobs in New York, NY

Applying for jobs is easy with OysterLink. Every listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Chef roles in New York want fast hires, so early applications can make a big difference.

Just click apply, upload your info, and connect directly with hiring managers. 

Why Chef Jobs Are in Demand in New York

New York is a global culinary hub, which means there’s year-round demand for Chef employees in all kinds of venues.

Here are areas and establishments where Chefs are in high demand in New York:

NeighborhoodsEstablishments
ManhattanFine dining restaurants
BrooklynCasual eateries and bistros
QueensEthnic and specialty food venues

New York’s vast culinary diversity drives strong hiring for Chef positions — especially in areas with a dense concentration of dining options.

Where Chefs Are in Demand in New York

Here's a list of just a few employers where Chefs are sought after in New York:

  • Aramark
  • Aramark
  • Abigail-Kirsch

What To Expect as a Chef in New York

Chef jobs in New York typically involve:

  • Preparing and cooking menu items
  • Managing kitchen staff and operations
  • Maintaining food safety standards
  • Ordering and inventory management

Many employers also expect Chefs to create menu specials and assist with kitchen training programs depending on the venue.

The work is often fast-paced and requires working early mornings, late nights, weekends, and holidays. Employers hiring for Chef roles value culinary skills, leadership, and reliability.

While experience is often required, there are also entry-level positions available with growth potential.

Chef Job Benefits and Perks in New York

Many Chef roles in New York come with added benefits. Aside from competitive pay, employers often offer Retirement Savings Plans, Voluntary Accident Insurance, and much more.

If you're looking for Chef positions that go beyond just a paycheck, New York employers are stepping up to attract and retain culinary talent.

Explore More Chef Opportunities Near New York

New York is just one hub of hospitality hiring. You can also find Chef jobs in nearby cities such as:

  • Jersey City, NJ
  • Newark, NJ
  • Hoboken, NJ

Some offer different schedules, quieter work environments, or slightly different pay ranges.

Whether you're looking for Chef jobs near you, or want to explore the broader New York culinary scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.

Useful Resources for Chefs in New York, NY

Here are some useful resources if you're a Chef in New York:

ResourceDescription
NYC Official Job PortalThe city's official employment opportunities portal
City of New YorkInformation on city services and employment resources
State of New YorkState labor and employment resources