Job Overview
Compensation
Type:
Salary
Rate:
Range $80,000.00 - $95,000.00
Benefits
competitive compensation
Paid time off after 90 days
comprehensive medical insurance
Dental Insurance
Vision Insurance
401K plan with 50% match on first 6% investment
Zero-interest housing loan program
Employee discounts at restaurant concepts and boutique hotels
4 weeks of paid maternity/paternity leave
Job Description
The Indigo Road Hospitality Group (IRHG) stands at the forefront of redefining the hospitality industry, championing a philosophy that prioritizes the welfare and growth of its team members to ultimately deliver exceptional guest experiences. Since its founding in 2009 by Steve Palmer, IRHG has cultivated a workplace culture centered around care, innovation, and excellence. Their commitment is evident across their expanding portfolio, which includes a dynamic range of restaurants and boutique hotels. Each property under the IRHG umbrella embodies the group's values and dedication to hospitality.
One of IRHG's flagship concepts, O-Ku, exemplifies the group's dedication to authentic and innova... Show More
One of IRHG's flagship concepts, O-Ku, exemplifies the group's dedication to authentic and innova... Show More
Job Requirements
- Flexibility to work varied schedules including days, nights, weekends, and holidays
- Experience as an executive chef or similar role with a focus on Japanese cuisine
- Ability to demonstrate servant leadership and support team members and guests
- Hands-on approach working alongside team during prep and service
- Experience managing restaurant financials including food costs and labor
- Ability to travel and adapt to multiple locations
- Commitment to maintaining high-quality food preparation and safety standards
Job Location
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