Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $54,500.00 - $73,500.00
Benefits
career growth
international opportunities
world-renowned brand contribution
World-class training
global opportunities
Health Insurance
family meals
rewards and recognition
staff discount
Job Description
Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style, with venues in Miami, New York, Las Vegas, and Boston. Zuma is part of the Azumi collection, known for excellence in hospitality.
Job Requirements
- High school diploma or equivalent required
- 2+ years of Sushi Sous Chef experience or senior sushi culinary position in a high-volume sushi restaurant or hospitality establishment
- extensive knowledge and expertise in sushi preparation, sushi rice preparation, seafood handling, and sushi presentation techniques
- valid health and safety certification as required by local regulations
- ability to work flexible hours, including evenings, weekends, and holidays
Job Location
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