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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
earn solid Tips
meal discounts
flexible scheduling
Life-work balance
Career growth opportunities
Employee Referral Program
Job Description
Kura Sushi USA is a pioneering and innovative Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc., which originally opened its first restaurant in Osaka, Japan in 1977. As one of the leaders in the sushi dining industry, Kura Sushi has expanded significantly, now operating over 540 locations across Japan, Taiwan, and the United States. The company is renowned for revolutionizing the sushi dining experience through the concept of revolving sushi, blending advanced technology with premium ingredients and affordable pricing to deliver a unique and interactive dining environment. Kura Sushi prides itself not only on its culinary... Show More
Job Requirements
- Must be at least 18 years of age or older
- Ability to work full-time or part-time hours
- Willingness to work days, nights, weekends, and holidays
- Commitment to maintaining food safety standards
- Physical ability to stand for extended periods and perform kitchen tasks
- Reliable and punctual
- Must be enthusiastic and willing to learn
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or prep cook preferred
- Knowledge of food safety standards and restaurant cleanliness
- Ability to work in a fast-paced environment
- Good communication and teamwork skills
- Enthusiasm for learning sushi preparation techniques
- Availability to work flexible shifts including weekends and holidays
Job Duties
- Prepare fresh, tasty, and quality food items according to Kura Sushi standards
- Maintain cleanliness and organization of the kitchen and work areas
- Follow all food safety and hygiene regulations consistently
- Collaborate effectively with team members to ensure smooth kitchen operations
- Multi-task efficiently during busy periods to meet demand
- Learn and apply techniques specific to sushi preparation
- Support inventory management and food storage procedures
Job Criteria
Experience
No experience required
Job Location
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