Sushi Culinary Specialist. Job in Orlando LilyLifestyle Jobs

Orlando, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Day Shifts

Job Description

Our establishment is a distinguished sushi bar known for delivering an authentic and immersive dining experience centered on exquisite Japanese cuisine. We pride ourselves on melding traditional sushi artistry with innovative culinary techniques to create dishes that not only satisfy the palate but also please the eye. As a dynamic and guest-focused restaurant, our team is committed to upholding the highest standards of food quality, presentation, and exceptional service. We value creativity, dedication, and passion for Japanese culinary arts, which is reflected in the vibrant atmosphere of our sushi bar and lounge area.

The role of Sushi Culinary Specialis... Show More

Job Requirements

successfully complete the company's sushi chef training program
previous experience as a sushi chef is highly desirable
a culinary degree is a plus
complete approved food handling training as required by local laws

Job Qualifications

Successfully complete the Company's sushi chef training program and adhere to cooking procedures
Complete approved food handling training as required by local laws

Job Duties

As a Sushi Culinary Specialist, you will play a vital role in creating delicious sushi and sauces for our guests, while providing an engaging and delightful experience at our sushi bar
You will prepare and present a variety of sushi items, ensuring high standards of food safety and cleanliness in the kitchen
Greet and welcome guests at the sushi bar/lounge area, making them feel at home
Prepare a diverse range of ingredients including meats, seafood, poultry, and vegetables using various kitchen equipment
Respond promptly to guest requests and share your knowledge about the food offerings
Ensure guest satisfaction with the quality of food and service
Perform opening and closing duties including cleaning and organizing the sushi bar area
Maintain compliance with the Company's standards on food portioning, cooking methods, and safety practices
Keep the kitchen and sushi counters clean, sanitary, and organized at all times
Report any equipment issues or maintenance needs to the manager and head sushi chef
Adhere to food presentation standards, ensuring each dish is beautifully garnished
Handle and store ready-to-eat food safely in accordance with health regulations
Follow best practices for food handling and storage
Use knives and kitchen tools effectively to prepare and serve food for our guests
Keep the Head Sushi Chef updated on inventory levels and report any defective products
Maintain a professional appearance and courteous demeanor with guests
Address any guest dissatisfaction immediately and notify the manager on duty
Follow Company policies regarding alcoholic beverage service
Assist in the preparation of sushi items and support sushi helpers as needed
Help create memorable experiences for guests celebrating special occasions
Participate in capturing moments with guests through photography as directed
Perform other duties as assigned by a supervisor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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