Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $48,600.00 - $65,600.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Career development opportunities
Employee Discounts
retirement savings plan
Supportive and inclusive work environment

Job Description

Hyatt Hotels and Resorts is a globally recognized leader in the hospitality industry, known for its exceptional service and commitment to creating meaningful guest experiences. Its brand is synonymous with luxury, innovation, and a warm, inclusive culture that values respect, teamwork, and diversity. Hyatt strives to exceed guest expectations through a dedicated team of associates who deliver efficient service and authentic hospitality every time. The company offers extensive career opportunities, fostering an environment where talent can thrive and grow. Its mission emphasizes innovation, respect, service orientation, and inclusion, setting the foundation for a workplace that supports personal and professional development.... Show More

Job Requirements

  • Culinary education and/or relevant on the job training
  • Prior hotel or hospitality experience preferred
  • Strong leadership and communication abilities
  • Ability to manage and train hourly kitchen staff
  • Proficient in food safety and sanitation standards
  • Ability to develop and implement menus
  • Flexibility in geographic location and work schedule
  • Basic computer skills

Job Location

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