Sous Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $48,000.00 - $64,800.00
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Benefits

Flexible work schedule conducive to work-life balance
Comprehensive health insurance
401(k)

Job Description

ASM Global, the leader in privately managed public assembly facilities, has an excellent opportunity for a Sous Chef at the ASM Irving Convention Center. The Sous Chef will be responsible for leading a team of 10 or more cooks, maintaining food costs, creating menu ideas, assessing FOH and BOH needs, and ensuring an exceptional dining experience for guests.

Job Requirements

  • At least four years of culinary experience in a high-volume banquet facility producing meals for large events
  • ability to teach and train staff
  • strong orientation to customer service and ability to work with other staff members
  • excellent organizational, planning, communication, and interpersonal skills
  • creativity with food presentations
  • proficiency in Excel
  • Serve-safe certification

Job Location

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