Sous Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $47,100.00 - $63,500.00
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Benefits

competitive salary
Health Insurance
Paid Time Off
Employee discount on meals

Job Description

Shell Bay, a renowned restaurant located in a prime hospitality location, is excited to announce an exceptional career opportunity for a Sous Chef. Candidates will thrive in a hospitality environment and be highly focused on providing superior service in a dynamic culinary setting.

Job Requirements

  • High school diploma or equivalent required
  • culinary degree or relevant certification preferred
  • previous experience as a Sous Chef or in a similar role
  • strong knowledge of culinary techniques and practices
  • excellent communication and leadership skills
  • ability to thrive in a fast-paced kitchen environment

Job Location

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