Server Assistant - LORO Dallas

Dallas, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Range $28,800.00 - $38,400.00

Work Schedule

Flexible

Benefits

Dental Insurance

Employee assistance program

Health Insurance

401(k) matching

401(k)

Vision Insurance

Job Description

Hai Hospitality is a distinguished multi-concept restaurant group headquartered in Austin, Texas, renowned for its commitment to quality, innovative cuisine, and exceptional hospitality. The group encompasses a variety of restaurant concepts, including Uchi, Uchiko, Uchiba, and Loro, each delivering a unique dining experience through a dedication to craft, creativity, and community. Hai Hospitality prides itself on fostering a positive work environment where employees can thrive, take pride in their work ethic, and contribute meaningfully to the overall guest experience. The group has cultivated a strong reputation for culinary excellence and outstanding service, making it a premier choice for both guests... Show More

Job Requirements

Must be able to effectively communicate with guests and other employees
Detect and identify safety issues and comply with safety guidelines and standards
Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
Must have the ability to stand and walk for extended periods
Bend, stoop, and reach to access various areas and items
Ability to work in a fast-paced, high-pressure environment
Ability to work in a variety of temperatures, both hot and cold
Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
Move quickly and efficiently to respond to customer needs
Ability to work in close proximity to coworkers in a crowded kitchen or serving area
Tolerate exposure to potential allergens and food odors
Maintain a professional and hygienic appearance, including proper uniform and personal grooming
Understand directives and communicate effectively with leadership and coworkers

Job Qualifications

Must be able to effectively communicate with guests and other employees
Detect and identify safety issues and comply with safety guidelines and standards
Ability to stand and walk for extended periods
Lift and carry trays, dishes, equipment, and goods up to 50 lbs
Ability to work in a fast-paced, high-pressure environment
Ability to work in a variety of temperatures, both hot and cold
Ability to use kitchen equipment safely and efficiently such as ovens, grills, and knives