Server Assistant - Elevate to Bartender + Top Tips

Hai Hospitality Group is a renowned hospitality company headquartered in Austin, Texas, celebrated for its innovative approach to dining and guest experience. Known for operating a variety of restaurant concepts that blend exceptional food, top-notch service, and vibrant atmospheres, Hai Hospitality Group has established itself as a leader in the restaurant and hospitality industry. With a commitment to quality and community, the group prides itself on cultivating environments where both guests and team members can thrive. They emphasize continuous growth and development, ensuring their staff is well-trained and motivated to deliver outstanding service across all their locations.

The company is currently seeking a Server Assistant for its dynamic Dallas, Texas location. This role is pivotal in supporting the restaurant's dining service operations by ensuring guests receive attentive and efficient support throughout their visit. The Server Assistant position offers an opportunity to learn extensively about the restaurant's menu offerings, which range from unique appetizers to signature entrees and crafted beverages. Candidates in this role will engage directly with the front-of-house team and contribute to creating a welcoming and enjoyable atmosphere for diners.

This position is ideal for individuals seeking to enter or grow within the hospitality industry, especially those interested in advancing to a Bartender role in the future. With a competitive tip-based earning potential ranging from $600 to $800 weekly, the Server Assistant role not only provides immediate financial rewards but also paves the way for career progression within Hai Hospitality Group. Furthermore, the company offers a comprehensive benefits package, including medical and dental insurance, a matched 401k savings plan to support long-term financial security, and exclusive dining discounts that enhance the overall employee experience.

Working as a Server Assistant at Hai Hospitality Group involves cultivating strong communication skills, mastering the art of customer service, and gaining valuable hands-on experience in restaurant operations. Team members are encouraged to embrace the group's inclusive culture and participate in ongoing training sessions designed to build expertise and confidence. This role promises a collaborative work environment where dedication is recognized and rewarded, making it an excellent stepping stone for those passionate about delivering memorable dining experiences and advancing their careers in hospitality.