Server

Sunnyvale, CA, USA|

Job Overview

Benefits

fun-loving environment

supportive team culture

opportunities for growth

competitive pay

Employee Discounts

flexible scheduling

positive work atmosphere

Job Description

Our establishment is a welcoming restaurant that prides itself on providing exceptional service and a fun-loving environment for both guests and employees. We emphasize a family-like atmosphere where each team member is valued and encouraged to thrive. Our goal is to ensure that every guest feels comfortable and cared for from the moment they walk in until their visit concludes. Located in a bustling hospitality setting, our restaurant is known for its friendly staff, quality food, and memorable dining experience. We invite passionate individuals who are eager to join a dynamic team and contribute to maintaining the spirit and integrity of our brand, which is built around dedicated and motivated employees.

The role of a server in our restaurant is essential to delivering an outstanding guest experience. Servers are the face of our restaurant, responsible for welcoming and greeting guests with warmth and professionalism. They must inform guests about specials and featured items, answer questions regarding our food and beverages, and take accurate orders using the point-of-sale (POS) system. Efficiency and attentiveness are crucial as servers promptly deliver food and beverages, run food orders from the pick-up window, and perform side work such as maintaining clean service areas and resetting tables. Monitoring the guest's dining experience to ensure satisfaction is part of the role, along with responding swiftly to any requests. Servers must handle payment transactions and prepare bills accurately. Our team members support one another and work flexibly to ensure the smooth operation of the restaurant as directed by the management or immediate supervisors. This role requires standing for long periods and managing plate and supply weights safely. Ideal candidates are self-motivated, customer-focused, professional in appearance and attitude, and thrive in a fast-paced environment. We value experienced hospitality professionals who are enthusiastic team players ready to bring positive energy and contribute meaningfully to our customer service excellence.

Job Requirements

6 months experience preferred
must deliver exceptional service
possess verbal and language skills to understand and communicate with guests
basic knowledge of dining room and service procedures and functions
possess basic math skills, operate a point-of-sale system, and have the ability to handle money
be able to work in a standing position for long periods of time
be able to safely lift and easily maneuver plates of food and supplies weighing up to 10 pounds

Job Qualifications

6 months experience preferred
exceptional service delivery
strong verbal and language skills to communicate with guests
basic knowledge of dining room and service procedures
basic math skills
ability to operate a point-of-sale system
capability to handle money
ability to work standing for long periods
ability to safely lift and maneuver plates and supplies up to 10 pounds
previous hospitality experience
professional appearance and attitude
team player skills

Job Duties

Welcome and greet guests
inform guests of specials and feature items
answer questions about food, beverages, and restaurant functions
take food and beverage orders and enter them into the point-of-sale system
deliver food and beverages promptly
run food orders from the pick-up window regardless of server
perform side work at the start and end of shifts
maintain clean service areas
monitor guest dining experience and ensure satisfaction
respond promptly to guest requests
prepare bills and present checks
clean and reset tables, chairs, booths, and surrounding carpet
assist fellow servers as needed
thank guests and invite them to return
fill in as needed to ensure smooth restaurant operation as directed by manager or supervisor