Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $53,200.00 - $80,100.00
Benefits
Health care benefits
401(k) with up to 5% company match
Employee stock purchase plan at 15% discount
Accrued paid time off (including sick leave where applicable)
Life insurance
Job Description
Marriott International is seeking a talented and experienced Culinary Banquet Manager to oversee banquet food preparation staff and manage all food-related catering functions. This role focuses on delivering high-quality culinary experiences for catering events while ensuring guest and employee satisfaction within budget constraints.
Job Location
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