Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.50 - $19.25
Benefits
Competitive pay every week
Anniversary pay
Paid sick leave
Medical, dental and vision coverage
Multiple insurance options, wealth benefits and flexible spending accounts
Dining and other discounts
matching 401(k) plan after one year of employment (21 and over, eligibility may apply)
Job Description
The Capital Grille, a comfortably sophisticated restaurant, is seeking a Saute or Broiler Cook to join their team. The restaurant is known for masterfully prepared cuisine and exceptional service, providing a nurturing work environment for team members to thrive.
Job Requirements
- High school diploma or equivalent required
- experience as a Saute or Broiler Cook preferred
- strong knowledge of food preparation techniques
- ability to follow recipes and presentation guidelines
- commitment to food safety and sanitation standards
- teamwork and excellent communication skills
Job Location
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