Whataburger logo

Restaurant Team Member, Day Shift - Unit 519

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.50 - $15.25
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness or gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
part-time and full-time employment options
Day
Night
evening and overnight shifts
employee recognition

Job Description

Whataburger is a prominent American fast-food restaurant chain known for its distinctive burgers and commitment to customer satisfaction. Founded in 1950 in Texas, it has grown into a beloved brand with a loyal customer base across multiple states. Whataburger prides itself not only on serving craveable and delicious food but also on fostering a strong sense of community and support among its employees. The company emphasizes teamwork, respect, and fun, making it a highly engaging and rewarding workplace for people of all backgrounds and experience levels. With over 60 years of history, Whataburger has established itself as a leader in the quick-service restaurant industry, always striving to deliver a memorable dining experience.

This position as a Restaurant Team Member at Whataburger represents an exciting opportunity for individuals seeking flexible employment with opportunities for advancement and professional growth. Team Members are the heartbeat of the restaurant, responsible for contributing to the smooth operation of daily activities while providing exceptional service to guests. Each shift is dynamic, offering a fun, collaborative atmosphere where employees can develop their skills and enjoy belonging to a supportive team culture. The role offers flexible scheduling to accommodate various lifestyles, weekly competitive pay, and a range of employee benefits that cater to both part-time and full-time workers.

The Restaurant Team Member role at Whataburger is designed to engage individuals who thrive in active, fast-paced environments and enjoy making a difference through outstanding customer service. Responsibilities involve taking orders, preparing food, maintaining cleanliness, and working collaboratively within a diverse team to ensure guests have a positive and memorable dining experience. Beyond daily tasks, Whataburger invests in its workforce by offering educational scholarships, wireless and gym discounts, and clear career pathways with the potential to climb into leadership roles. Notably, Operating Partners within the company can achieve six-figure incomes, illustrating significant growth potential.

Moreover, Whataburger is deeply committed to diversity and inclusion, welcoming applicants from all walks of life including veterans, students, retirees, and professionals. The company partners with various organizations such as the National Federation of State High School Associations, RecruitMilitary, and the Hispanic/Latino Professionals Association to foster a broad and diverse talent pool. This commitment reflects in its equal employment opportunity policies, ensuring a workplace free from discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

Located at 3202 Sherwood Way, San Angelo, TX, the restaurant offers shifts during the day, night, evening, and overnight, providing work-life balance options through part-time and full-time roles. Employees are also recognized and rewarded through various awards programs highlighting their contributions and dedication. Whataburger’s inclusive and dynamic work environment, combined with the tangible benefits it offers, makes it an ideal employer for those looking to start or advance their careers in the hospitality and food service industry.

Job Requirements

  • Be at least 16 years old
  • Possess a high school diploma, GED, or equivalent educational experience
  • Enjoy working in a team environment
  • Ability to adhere to scheduled shifts
  • Reliable and punctual
  • Willingness to learn and adapt
  • Ability to stand for extended periods

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent educational experience such as home school or primary vocational programs
  • Ability to work well in a team environment
  • Strong communication skills
  • Friendly and customer-focused attitude

Job Duties

  • Take and prepare customer orders
  • Maintain cleanliness of the restaurant
  • Work as part of a team to provide excellent customer service
  • Ensure food quality and safety standards are met
  • Handle cash and operate point-of-sale systems
  • Support training new team members
  • Assist in inventory management

Job Criteria

Experience

Entry Level (1-2 years)


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