Restaurant Operations Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $49,226.00 - $57,914.00
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Benefits

competitive salary
Quarterly bonus program
Health, Dental, Vision, Long & Short-term Disability
Employee assistance program
Buster's Legacy Fund (Supports team members during difficult times)
401K matching plan
Free Food
FREE gameplay
Large leadership team = multiple managers per shift
fun work environment

Job Description

THE RESTAURANT & OPERATIONS MANAGER provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. The company is a vibrant and fast-paced Restaurant/Entertainment establishment that values creating memorable experiences for both guests and team members.

Job Requirements

  • 21+ years of age
  • 2+ years of Restaurant/Hospitality Experience
  • Proficient in managing the cost of goods sold and labor
  • Ability to lead a team to create a memorable guest experience
  • True leadership capabilities
  • The ability to work weekends, nights, and holidays
  • Not afraid to work in a fast-paced, noisy environment with distracting conditions

Job Location

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